Offering breakfast, lunch and dinner, the kitchen at One Leicester Street is headed by Chef Patron Tom Harris. Tom was previously Head Chef of St John Chinatown, where in 2012 he gained a Michelin star. Offering the very best of British produce, Tom's daily changing menus use products cured, smoked… and pickled in house - from our own bacon, sausages and smoked fish on the breakfast menu, to the hams and salted beef on the dinner menu.
Intimately nestled above the dining room, One Leicester Street bar is a destination for those in-the-know. Also open to non–diners, the bar promotes pure versions of the classic cocktails that hearken back to the golden age of the cocktail hour. It's a quiet place for relaxing or meetings by day, and a softly lit respite by night. A bar menu includes dishes to satiate any craving and pair perfectly with the extensive signature house cocktail and wine lists. The room is filled with generous soft seating to settle into for a long evening ahead...Continued