Poised on the very edge of the harbour side, the appropriately named River Grille boasts one of Bristol’s finest locations. The emphasis in the kitchen is on fresh, high quality local produce, very simply prepared to maximise flavour, texture and colour. Menus are subject to regular change to make… the very best of the West Country’s ever changing seasons, so you might find a juicy steak from Fowlescombe on your plate one week, Exmoor blue cheese another, River Ex mussels in Bounders cider yet another. The light, bright and spacious River Grille dining room is relaxing and informal, the perfect stage on which to experience all the region has to offer. Enjoy live music from 19.30 on Friday and Saturday. We are proud to invite you to our special Sunday Carvery 12.30-14.30 with succulent roasts fresh vegetables accompanied by our pianist and garnished with a beautiful view. .New! From Friday 25th April The River Grille is launching a new Pre-Theatre menu from 17.30-18.45. Book now!