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Party Size
For 2
7:00 PM
Special offers available. See details

63 Degrees

791 reviews
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£26 to £40
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Top tags:
  • Fit for Foodies (44)
  • Quiet Conversation (41)
  • Creative Cuisine (40)
63 Degrees is a family owned restaurant in the heart of Manchester"s Northern Quarter. Opened by the Moreau family the food is an expression of modern French cuisine; using only locally sourced and fresh ingredients. The restaurant's cuisine has been designed to delight the customers senses; particularly with the signature dishes which are cooked at 63°, making the poultry incomparably tender with unforgettable flavours.

The restaurant benefits from a relaxed and welcoming atmosphere with an individual interior design. Average costs for a Main Course range from £12 to £24 with an average 3 course meal costing approximately £30. 63 Degrees can cater for private events or parties including wedding receptions, delivering fine dining with excellent service.
Dining Style
Casual Elegant
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Hours of Operation

Tuesday - Friday: 12pm - 9.30pm

Saturday: 12pm - 11pm

Sunday: 12pm - 9pm
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Phone number
0161 832 5438
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Payment Options
AMEX, Diners Club, MasterCard, Visa
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Dress Code
Smart Casual
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Executive Chef
Eric Moreau
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Cross Street
Edge Street
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Parking Details
NCP Car Park.
Arndale, High St, Manchester M4 1AZ
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Public Transit

Travelling by Train: Trains arriving into Manchester Picadilly Station; (Approx 12 mins walk to restaurant)

Travelling by Bus: Buses arriving into Manchester Picadilly Gardens (Approx 5 mins walk to restaurant)
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Occasional live french singer
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Special Events & Promotions
Tasting menu every Tuesday evening from 5.30pm
Wedding Cocktail, Lunch or Dinner
Christmas party
Bar/Lounge, Cocktails, Full Bar, Non-Smoking, Outdoor dining , Private Room, Wheelchair Access, Wine

Special Offers

Tuesday Tasting menu: 5 courses £25

From a tasting menu. For parties over 6 please contact the restaurant.

Terms and Conditions: Maximum of 6 diners. Includes Tax, excludes service.

Valid For: 1 - 6 people

Starts: 10 November 2017

Ends: 16 May 2018

Availability: Tue 17:30-22:00

Lunch: 2/3 courses £16/£20

From a set menu. For parties over 6 please contact the restaurant.

Terms and Conditions: Maximum of 6 diners. Includes Tax, excludes service.

Valid For: 1 - 6 people

Starts: 10 November 2017

Ends: 16 May 2018

Availability: Sun 12:00-17:00
Mon-Fri 12:00-14:30
Sat 12:00-17:00

What 791 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Quiet
86% of people would recommend it to a friend
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OpenTable Diner (London)
5.0  Dined 6 days ago

Delicious food and lovely wine list. A very nice evening where we were very well attended to.

Simonb (Manchester)
5.0  Dined 6 days ago

A friend and I went for lunch, and had a wonderful meal!! Everything was perfectly cooked and seasoned. The menu is a treasure trove of delights! My friend had the scallops and I had the foie gras , we then shared the cote de boeuf which was complemented by a fantastic bottle of 2012 St Emillian grande crue classes . The wine list is full of excellent wines. Service was very helpful, and welcoming.
We have already booked to return in a couple of weeks to celebrate a birthday.

OpenTable Diner (Manchester)
5.0  Dined 7 days ago

Restaurant français juste magnifique, très raffinée et super bon ! Rien à reprocher

OpenTable Diner (Manchester)
3.0  Dined 7 days ago

The restaurant was really nice.
Food was lovely and taste amazing
Only down side is the service, 20 minute wait for your first drink from sitting down at your table and also food takes forever to come. Was booked in at 8.15 and didn't get starters till 8.50 then main meal wasn't until 9.45.
Service is the only let down, staff stood around not doing much instead of offering you a drink. There to busy cleaning up after you have left

ThomasB (London)
4.0  Dined 7 days ago

Classic French dishes in pleasant NQ setting. Great staff and good wines. Doesn't feel fully authentic French as portion sizes are quite small and there's no complimentary bread!

Sruiz (Manchester)
5.0  Dined on 10 February 2018

Fantastic. This is my second time at 63 Degrees and I was wondering intensely whether 63 Degrees could ever be as good as my first time there. And it was better. The place is cosy and is not pretentious in its decor. The waiters are friendly and they seem really interested in creating a great time for their guests. One of the owners was serving the tables as well and that gave the whole experience a very personal touch (well done!).

Then the food came. For starters, we had the foie gras mini hamburger which was absolutely brilliant (if a little cumbersome to eat) and the lobster risotto that was delightful. For mains we had the chicken and the beef both with a side of dauphinois potaoes - great choices. Next time we'll probably go for the lobster.

On a final note, we came with our baby daughter and they were caring and just plain lovely with her. She had a lovely time.

ClaireH (Manchester)
3.0  Dined on 8 February 2018

Disappointed, only dinners in , food luke warm and bland .

OpenTable Diner (Manchester)
5.0  Dined on 28 January 2018

Wonderful service and lovingly made delicious food at a good price

OpenTable Diner (Manchester)
3.0  Dined on 27 January 2018

Food was delicious but our main course order apparently didn’t go through so were waiting over an hour for it to arrive. 1 round of drinks to compensate but really I’d have expected that course to have been discounted for the amount of time we waited.

OpenTable Diner (Manchester)
5.0  Dined on 27 January 2018

Excellent French gastronomic menu and fine French wine served with style. Friendly knowledgeable staff. Patron/Chef came to our table to enquire if we enjoyed our meal and we had a chat which was very nice and welcome. Ambience marked down slightly as there were very few people in the restaurant during our visit on Saturday midday. Next time we visit we will try the evening