Babur

Cod Cheeks£7.95

Ginger garlic butter, coriander and saffron. Matched wines: Viognier-Marsanne,'The Hermit Crab' 2014,McLaren Vale, Australia (Available by the glass)

Griddled Scallops*£8.75

Cumin and garlic cauliflower puree, cauliflower florets. Matched wines: Evolution, SokolBlosser 19th Edition, Oregon, USA (Available by the glass)

Afghani Chicken Tikka^£7.25

Cashew paste, cream cheese, green chilli. Matched wines: Evolution, SokolBlosser 19th Edition, Oregon, USA; Viognier-Marsanne,'The Hermit Crab' 2014,McLaren Vale, Australia (Available by the glass)

Quail Breast^£7.50

Black sesame seed, green papaya salad, sweet chilli. Matched wines: Viognier-Marsanne,'The Hermit Crab' 2014,McLaren Vale, Australia (Available by the glass)

Gurkhali Ostrich Tikka^£8.50

Nepali timur pepper, celery, mooli sesame chutney. Matched wines: Valpolicella, Le Vigne 2015, Veneto, Italy (Available by the glass)

Hiran Ki Boti^^£7.95

Venison kebabs, Bikaneri chilli, red onion yoghurt. Matched wines: U Passimiento, Baglio Gibellina 2015, Sicily, Italy (Available by the glass)

Haleem and Roti* ^^£7.95

Shredded beef neck meat, pulses, grains, warm spices. Matched wines: U Passimiento, Baglio Gibellina 2015, Sicily, Italy; Negroamaro del Salento, Varvaglione, 2014, Puglia, Italy (Available by the glass)

Clove-Smoked Lamb Chops£8.25

Best end baby chops, roasted garlic yoghurt. Matched wines: Pinot Gris-Gewürztraminer-Riesling, Yealands Estate 2015, Marlborough, NewZealand; Primitivo, 62nd Anniversary Reserva 2012, San Marzano, Puglia, Italy (Available by the glass)

Beetroot Cutlet, Papaya Chutney£6.75

Warm spice, fennel, crispy tapioca coating. Matched wines: Evolution, SokolBlosser 19th Edition, Oregon, USA; U Passimiento, Baglio Gibellina 2015, Sicily, Italy (Available by the glass)

Paneer Ke Soole^^£7.25

Char-grilled, Rajasthani masala, mango chutney. Matched wines: Chardonnay, Mas La Chevalière 2013, Vignoble Peyroli, IGP Pays d'Oc, Languedoc, France (Available by the glass)

Spinach and Sweet Potato Shingara£6.95

Wrapped in homemade Bengali pastry. Matched wines: Viognier-Marsanne,'The Hermit Crab' 2014,McLaren Vale, Australia (Available by the glass)

Pan-Seared Stone Bass£16.95

Fennel bulb, green beans, coconut, fennel chutney. Matched wines: Fiano, A Mano 2015, Puglia, Italy (Available by the glass)

Kalaunji King Prawns£19.50

Black onion seeds, roasted gram flour, prawn pattice, prawn pickle puree. Matched wines: Chardonnay, Mas La Chevalière 2013, Vignoble Peyroli, IGP Pays d'Oc, Languedoc, France (Available by the glass)

Chicken Chettinad^^£15.75

Black pepper, South Indian Chettiyar masala, rice pan cake. Matched wines: Primitivo, 62nd Anniversary Reserva 2012, San Marzano, Puglia, Italy; Evolution, Sokol Blosser 19th Edition, Oregon, USA (Available by the glass)

Chicken Lababdar£14.95

Creamy tomato, fenugreek, mace. Matched wines: Evolution, Sokol Blosser 19th Edition, Oregon, USA; Primitivo, Fatalone 'Gioia del Colle'2014, Puglia, Italy (Available by the glass)

Somerset Organic Chicken Supreme£17.25

Mustard, yoghurt, fenugreek, black chickpea rice. Matched wines: Pinot Gris-Gewürztraminer-Riesling, Yealands Estate 2015, Marlborough, NewZealand (Available by the glass)

Lucknowi Chicken Biryani, Mustard Raita^£15.95

Steamed in a sealed pot, saffron, spices, browned onion. Matched wines: Cotes des Gascogne, Domaine de Saint Lannes 2015, France (Available by the glass)

Rabbit Soweta^ ^^£16.25

Sweet corn, Rajasthani spices, corn pattice. Matched wines: Viognier-Marsanne,'The Hermit Crab' 2015, McLaren Vale, Australia (Available by the glass)

Seared Gressingham Duck£16.95

Braised cabbage, clove, orange- ginger and toddy vinegar gastrique. Matched wines: Negroamaro del Salento, Varvaglione, 2014, Puglia, Italy (Available by the glass)

Coastal Mutton Masala, Steamed Rice^^£16.50

Cassia, mustard, coconut, curry leaf. Matched wines: Malbec, Dona Paula Estate, 2015, Mendoza, Argentina (Available by the glass)

Steamed Shoulder of Lamb, Beetroot Rice^^£17.25

Marinated for 100 hours, spice-rich Punjabi masala, lamb jus. Matched wines: Primitivo, 62nd Anniversary Reserva 2012, San Marzano, Puglia, Italy (Available by the glass)

Laverstoke Park Buffalo Lal Maas, Ghee Rice£17.75

Clove-smoked, Rajasthani-spiced masala, crispy okra. Matched wines: Primitivo, 62nd Anniversary Reserva 2012, San Marzano, Puglia, Italy (Available by the glass)

Wild Mushroom and Pea Dosa£14.95

Crispy pancake, peas, potato and wild mushroom. Matched wines: Evolution, Sokol Blosser 19th Edition, Oregon, USA (Available by the glass)

Baby Aubergines, Peanut Sauce^£15.75

Spinach, cottage cheese, seasoned semolina cake. Matched wines: Viognier-Marsanne,'The Hermit Crab' 2014,McLaren Vale, Australia; Valpolicella, Le Vigne 2015, Veneto, Italy (Available by the glass)

Vegetarian Thali£16.95

Paneer makai tawa masala, green bean fogath, dal makhni, gobi capsicum, mustard raita, pulao rice and mini nan bread. Matched wines: Evolution, Sokol Blosser 19th Edition, Oregon, USA; Valpolicella, Le Vigne 2015, Veneto, Italy (Available by the glass)

Gobi Capsicum£5.50

Cauliflower florets, green pepper

Dhingri Palak£5.50

Garlicky spinach, mushroom

Green Bean Fogath£5.95

Fresh green beans, sweet coconut

Dal Makhni£5.50

Slowly cooked, creamy – rich black lentils

Paneer Makai Tawa Masala^^£6.50

Cottage cheese, corn, organic green peas, kadai spices

Pindi Chana£5.95

Assam tea soaked chickpea, warm spices

Baghare Baigan^ ^^£6.50

Baby aubergine, peanut sauce

Crispy Fried Potatoes£4.95

Thinly sliced, dried mango powder

Steamed£2.95

Pulao£3.25

Lemon Rice with Cashews^£3.95

Plain Nan£1.95

Garlic and Onion Nan£2.75

Peshawari Nan^£2.95

Cheese and Chilli Nan£2.95

Laccha Paratha£2.50

Tandoori Roti£1.95

Mini Bread Basket£4.50

laccha paratha, garlic nan and plain nan

Papadom Basket

With home-made pickles and chutneys

• per person£1.75