Bath Restaurants

The Romans borrowed much from their Etruscan predecessors, alphabet, gods, rituals and their culinary skills. Some say that Italian cooking is the mother of western cuisine. Meal times become occasions for friends and family to meet, relax and gather together at the table sharing both good food and conversation. Your hosts Nunzio, Franco and Luigi maintain this tradition, providing the best that Italy has to offer. Long simmered soups, deliciously sauced meat and poultry dishes, the freshest of fish, homemade pastas, fabulous stone baked pizzas and fine cheeses. Plus a list of carefully chosen wines from Italy's leading producers. All this complimented by wonderful cakes and ice creams as only the Italians know how to make. Martini restaurant is just like Italy itself, colourful, exuberant, and happy...a visit, in this city with it's Roman past, is a must.More

A quirky cafe situated inside The Emporium, Yeovil serving delicious home cooked food and drinks all day. Breakfast, lunch, tea, gf veggie & vegan options.More

Built in the early 1790s, The Pump Room is one of the city’s most elegant places to enjoy stylish, modern-British cuisine.
Offering delicious breakfasts, lunch and traditional afternoon teas, it remains the destination to meet, dine and soak up the entertainment daily.
Historically frequented by Bath high society, guests can still take the waters, with curative powers of the hot springs. Over 200 years later, most of the splendid Georgian features are unchanged creating a timeless feel, enhanced by our famous Pump Room Trio and resident pianists.
Popular dishes include:
Free range poached eggs, lightly toasted muffin, Hollandaise sauce and grilled Wiltshire ham;
The Pump Room Prawn Cocktail;
Clarence Court duck egg, bubble and squeak, spinach, hollandaise;
Bath bun bread and butter pudding, custard;
Beau Nash Tea with Glass of English Greyfriars
Somerset High Tea with local specialities including delicious local cider and apple caMore

The Scallop Shell is an award winning fish and chip restaurant and seafood grill in Bath. We serve up traditional favourites like lightly battered, flaky cod and haddock and seasonal delights from the early morning coastal markets. Our chips are peeled and freshly cut from the best seasonal spuds and prepared daily for you in our beautiful spud room.

The Scallop Shell is driven by a passion for seafood from Garry Rosser, who returned to the city where his career as a chef began when he opened the Scallop Shell in 2015. Now occupying two floors and a beautiful terrace, The Scallop Shell is open for lunch and dinner. More