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Diners' Choice: Best Overall restaurants in City of London

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OpenTable
Updated 05 December 2024

Looking for the best overall restaurants in City of London? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Ken's Wine Bar restaurant
4.9
4.9 (15)
£26 to £40
Wine Bar
Clerkenwell
About the restaurant
A good time cave à manger on Exmouth Market. Ken's presents a daily rotating food and wine offering. Chef Fergus Shields' contemporary European cooking foregrounds seasonality whilst the wine program is led by Dan Long, with the list featuring established icons, natural wine legends, as well as future classics from all around the world.
Top review
NellW
Dined 5 days ago
Outstanding stuff! Wonderful team & absolutely delicious food!
A photo of Macellaio RC Exmouth Market restaurant
4.8
4.8 (309)
£26 to £40
Italian
Farringdon
About the restaurant
Macellaio RC is a growing family of three Italian restaurants in London. ​Our restaurants are most famous for its fine steak. In fact, Macellaio means "butcher" and we like to call our steakhouses the butchery with tables. The steak we serve is exclusively from the Fassona beef breed, sourced from special mountain valleys in the north of Genoa. ​We take pride in sourcing incredible authentic Italian ingredients, food with utmost respect, preparing it with love, and expertly cooking each dish bringing to life a delightful trattoria dining experience. ​Immerse yourself in an unparalleled dining experience where your steak is masterfully butchered and presented to you before being cooked, and where our chefs craft artisan breads, focaccia and pizza in-house.
Top review
David
Dined 1 day ago
Excellent experience all round. Will definitely be back again!
A photo of Restaurant St. Barts restaurant
4.8
4.8 (101)
£41 and over
British
Farringdon
About the restaurant
A British Tasting Menu experience for Dinner, and shorter Set Menu for Lunch - tucked away in London’s Smithfield the dining room overlooks the historical Church of St Bartholomew the Great. We received our first Michelin Star in March 2023 and were awarded a Michelin Green Star in February 2024 - making us the only London restaurant to hold both awards.

Tues - Sat Dinner | Tasting Menu | £160pp
Tues - Sat Lunch | Short or Long Set Lunch | £70/£110pp

Restaurant St. Barts is the culmination of passion & hard work from three long-term friends Johnnie, Luke & Toby - the team behind NEST restaurant in Shoreditch. It is a celebration of British produce in the heart of historical London.

Top review
Ben
Dined 7 days ago
Fabulous. Quite possibly the best food in London. Calm kitchen, people had time to talk about the food and the Sommelier was very good.
A photo of The Quality Chop House restaurant
4.8
4.8 (2533)
£41 and over
British
Farringdon
About the restaurant
The Quality Chop House celebrated its 150th anniversary in 2019.

Our menus are seasonally-focused and change daily based around the best produce delivered each morning.

We suggest bookings, but do take walk-ins.

In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.

If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.

Top review
Geoff
Dined 1 day ago
Absolutely fantastic food , service and atmosphere
A photo of St. JOHN Smithfield restaurant
4.8
4.8 (4092)
£41 and over
British
Farringdon
About the restaurant
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.

Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.

Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

Top review
Michaelvip
Dined 2 days ago
What a fantastic experience. We are fans of “nose to tail” dining and love dishes made with organ meats and other elements not usually served in restaurants. Even so the cuisine here was extraordinary: Exceptionally well cooked and simply presented. And our server James was both knowledgeable and very attentive. All around a smashing dinner. When we return to London we will most definitely come back.
A photo of Tanakatsu restaurant
4.8
4.8 (920)
£26 to £40
Japanese
Clerkenwell
About the restaurant
A contemporary Japanese diner,
based on Katsu Specialists throughout Japan.

We strive to produce the finest
Katsu and Teri-Yaki by using our own family recipes.

Believing in Simplicity, Honesty and Quality.

TANAKATSU team.

Top review
Rachel
Dined 6 days ago
Great food as always. Great service and never disappointed.
A photo of Blacklock City restaurant
4.8
4.8 (4445)
£25 and under
Steak
Bank
About the restaurant
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.

We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.

Monday - Friday
Bookings & Walk-ins for lunch - 12pm - 3pm
Bookings & Walk-ins for dinner - 5pm - 10pm

Saturday
Bookings & Walk-ins all day - 12 - 10.30pm

Sunday
Bookings & Walk-ins - 12pm - 5:45pm

Top review
Marc
Dined 3 days ago
I've returned many times to Blacklock City since 2018 and every visit has been excellent. I love the Monday Butcher pricing but the everyday prices are quite fair. The service is exemplary and my waitstaff clearly communicates their pride and enthusiasm working as a team. It's a really good place to visit as a customer, and I think it's a really terrific place to work.
A photo of Le Cafe du Marche restaurant
4.7
4.7 (1373)
£41 and over
French
Barbican
About the restaurant
Open for over three decades, Le Cafe du Marche remains a family run, independent French restaurant. Tucked down a cobbled mews on the corner of historic Charterhouse Square and a stones throw from Smithfield Meat Market, we offer honest French food in a convivial and characterful setting. Crossing the threshold, guests feel they escape the hustle and bustle of the Square Mile and instead are transported to the south of France. We have live jazz in the evenings

Top review
Robert
Dined 1 day ago
First time diners at Le C du M. Loved it. Exactly what we hoped for. Thanks!
A photo of Galvin La Chapelle restaurant
4.6
4.6 (1876)
£41 and over
French
Liverpool Street
About the restaurant
Critical acclaim has been heaped upon Galvin La Chapelle, a true destination restaurant and with good reason. This fabulous dining spot, just off of London’s famous Bishopsgate is the work of celebrated Chef-Restaurateur brothers, Chris and Jeff Galvin, and epitomises their approach to designing and running restaurants in every sense. Indeed, Galvin La Chapelle has all the wow-factor of Windows with the stylish refinement of Galvin Bistrot de Luxe while carving out its own very unique character at the same time. The interior is truly special, as is the food – cosmopolitan, continental and wholly elegant every step of the way, creative but familiar, special but unpretentious – no wonder Galvin La Chapelle was named Tatler’s Restaurant of the Year 2010 and AA Best London Restaurant 2010.
Top review
Babra
Dined on 18 Nov 2024
Always a pleasure to visit and they never fail us.
A photo of Bife restaurant
4.8
4.8 (693)
£26 to £40
Steakhouse
Aldgate
About the restaurant
Welcome to Bife Grill, your independent go-to spot for authentic Argentinian food in London's vibrant Middlesex Street, near Shoreditch. Our grilled steaks, sourced from Argentina, are simply irresistible. As a top-rated steakhouse, we boast a diverse menu featuring mouthwatering cuts like ribeye, sirloin, amongst others.

Don't miss our Lomitos Sandwiches and Empanadas. Whether it's a hearty dinner or a casual lunch, our cozy ambiance is perfect for any occasion. Conveniently located near Spitalfields and Liverpool Street, we're easily accessible for those searching 'restaurants near me' or 'steakhouses near me'.

Please note, our kitchen closes and stops taking orders at 9:00 PM. Join us for an unforgettable dining experience and see why we're among London's best Argentinian restaurants!

Top review
SamanthaS
Dined today
Great service, delicious food and enjoyed the hugs on the way out!
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