Blackwoods Bar and Grill

A lovely place to dine, food and service were excellent..... would recommend :)

Probably the worst Ribeye Steak i have ever attempted to eat. Burnt, dry with no flavour or character. Horrible, partly cooked, chips.

Just as well the wine was pleasant.

Good menu. Excellent service. Comfortable ambiance.

Beautiful dining area, the service couldn’t have been more attentive and helpful. We had the valentines menu which includes the chateaubriand (which was cooked to perfection!) and a cheese board! Couldn’t fault anything! Definitely be returning

Cenamos coincidiendo, con el Día de San Valentin y el primer día de estancia en el hotel. Ambiente y privacidad, estupenda. Mesas suficientemente separadas de otros comensales. Personal muy atento. Menú especial por 02/14/2020, no lo sabíamos. Muy equilibrado, muy buena relación Calidad/Precio. Una velada perfecta.

Great service and food.

Excellent venue , good food and great service.

Superb evening! Service and Food were great. The restaurant is an attraction itself in a marvelous neighborhood in Edinburgh.

The food was bland, which was disappointing for a £75/person meal for Christmas Day. We had come hungry and were hoping for a hearty meal but each dish fell short. The staff were friendly and attentive and the ambiance was nice.

Fantastic Christmas Dinner. Food and whisky are absolutely top.

Lovely place, very nice staff but the food was a big let down unfortunately. My steak was a decent size but was pretty tasteless. My Wife had fillet steak but it wasn't cooked medium as she requested and it was quite dry. On a plus point. The carrots and triple cooked chips were ok.
Therefore unfortunately I have not added Blackwoods to our list of restaurants to revisit in the future.

we had a very enjoyable family dinner here on a wet and dreary Saturday in December

Very poor. Overpriced. Sterile environment with little to now atmosphere. I had the salmon terrine. It was very dry. Served with dry bread and a few leaves without dressing. My husband had a red onion tart tartine that to be fair was tasty. But again dry salad. No dressing. Only a couple of leaves.

Mains he has the sea bass. Very crisp skin served with rice. Far too salty. I had the fillet steak. Ordered medium rare. Was served well done and grey. Never send food back but I had to immediately return this. They were apologetic and made a second steak while husband had his meal. Disappointing. I had a glass of syrah which was good. Nothing special. He had a glass of sauv blanc. Bill was 82£. Very poor value. Would definitely not recommend.

Lovely ambiance, great steak and equally great service!

Lovely place for a quiet meal.

An excellent restaurant for quiet dining as a couple or a small group. Tables are not crammed in which creates lovely ambiance where you could spend many hours. Thankfully you won’t spend too much either as prices are no more than any other city centre restaurant. Quality and service very good. Will definitely return when next in Edinburgh.

The Restaurant was convenient. The staff were great. It was warm and inviting, lovely food and the best Truffle bread I have ever eaten! Truly delicious. Our only small niggle, if any, was the lack of Vegetarian choices. There were 3 vegetarians in our party and only one option. Having said that, all 3 thoroughly enjoyed the choice that there was. We might have dined there for our second night if there had been a couple of other choices.

Food just wasn't up to par. Hot breads as a starter should be lovely fresh warm bread and not bread which is not soft but toasted. The lamb rump was fatty and not tasty and no nice sauce / dressing. The side of vegetables never turned up. When we noted this on paying the response was one of apology but he'd been busy fixing TV's (assume because this is a hotel and limited staff to do more than one thing).
Frankly that's not of interest to a diner and service and quality of food is key. Neither existed here.

Amazing time and food for my husband’s 50th birthday! Would highly recommend!

Heard good news about Blackwoods. Four of us shared two chateaubriand. Meat was all sinew and not palatable. It was on offer and we think there was a reason for that.

Londoners visiting Edinburgh and always prepared to be cynical about food outside the big smoke. It is a quiet intimate restaurant with a small high quality menu with a Scottish spin. Excellent sea food and very good beef.

We ordered a dozen oysters, which was brought to our table in a platter with a hole to help carry the platter. Unfortunately the ice, the oysters were sitting on, began to melt and a river of melted water poured over the table and onto my husband’s pants and arm. The waiter was very unapologetic and said, “yes I know it happens all the time”.

The chateaubriand was raw. Again, our waiter was flippant and condescending.

Couldn’t eat the steak. One of the most expensive meals of our vacation and one of the worst experience.

The cheesecake was the worst cheesecake I have ever eaten anywhere.

Great food and service local to me and had never been before might become a regular favourite

Vraiment déçu

My first problem was the lack of choice in wines by the glass....only 3 whites and 3 reds. I had mussels as a starter - which were lovely - but the wines weren’t what I would normally have chosen with seafood.
For my main I had a fillet steak - they recommend their Josper (?) grill - but instead of the medium rare I asked for, I got a medium to well done one. Again the wines were disappointing for steak.
I don’t normally have dessert but as this was a new place for me I decided to try the cheesecake, but this also was very disappointing. The whole thing was quite tasteless.
I dislike giving negative reviews but this meal did not reflect the high price I paid for it.

Meat over cooked

The food was fantastic and wonderful service. The restaurant is next to a hotel and so it has a hotel feel about it although that didn’t bother me.
Fairly quiet so it felt romantic and intimate. I would recommend!!

The food was beautiful and delicious. Well worth the cost of the voucher value we had. The staff were really nice and very helpful.

Beautiful venue and location, excellent food, outstanding service

There was absolutely no atmosphere in this restaurant. We didn’t feel particularly welcome, maybe due to the fact this is the restaurant for the hotel next door and we were not guests there. That, however, should not make any difference. Waiting staff appeared very inexperienced and were very lack lustre and looked bored. The food was better than the ambiance, but nothing fantastic. Left there wishing we had booked elsewhere and feeling very disappointed.

Absolutely the best dinner in Edinburgh! Loved every bite ~ food was outstanding as well as service. Glad we ventured to Newtown area! Dont miss this gem!

Enjoyed my dinner here very much. A nice facility, I was the only diner at 6:30 when I entered. The dining manager could not have been nicer and he even arranged his colleage to give me a tour of a couple of the rooms at the hotel portion as I might want to stay there when I return to Edinburgh. The food was outstanding.

Could not say enough great things about the experience! Staff and food were exceptional. Left feeling like I can’t wait to come back to this establishment.

Excellent, interesting restaurant with a novel menu. Really attentive service. Enjoyed our dinner.

Food and wine was delicious! The staff were very nice and efficient. Enjoyed our night!!

Chicken supreme main, starters and pudding were delicious. Prices were on the high side, but good food, faultless service and quiet atmosphere make it a treat. Wine selection and whiskies were a bonus also.

Expensive . Steaks were good but side order of spinach was tiny. ( and had to pay extra for it)
Service was patchy.

Absolutely fantastic Place to eat. Wonderful customer service and food!

We have three people who all ordered different types of steak. But the steaks are overcooked and dry. Quite difficult to swallow. And the price was too high for what you get. Overall, an unpleasant experience and would NOT recommend.

Food was very good, just a lack of customers the problem. I’d recommend them doing a chateau de Beouf and a bottle of wine for 2 for £60. That might get the customers in.