New England Restaurants

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Popular restaurants in New England

Browse some of the most booked restaurants in New England

Harvest
(365)
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Contemporary American | Cambridge
Article 24
(123)
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American | Brighton
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Atlantic FishAtlantic Fish
6650 reviews
££££
Seafood | Back Bay, Boston

My wife and I both got the lobster roll and it was delicious. We also split a bowl of clam chowder served in a bread bowl. Our waiter was extremely nice - we really enjoyed it. More

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Towne Stove and SpiritsTowne Stove and Spirits
1363 reviews
££££
American | Back Bay, Boston

The food was fantastic but our waitress was very unattractive and left us alone for long periods of time even though we had been finishing our drinks. They were out of the first two wine selections I want wanted but explained they were running thin because they were renovating and offered me a better bottle for that price which was the right thing to do. More

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MielMiel
1085 reviews
££££
French | Seaport, Boston

Incredible dinner from start to finish! Can’t wait to go back. Food, service and ambiance all contributed to one of the nicest birthday dinners I️be ever had...go! You’ll be so happy you did! More

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Stephi's in SouthieStephi's in Southie
350 reviews
££££
American | South Boston, Boston

Birthday was lit. More

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Fleming's Steakhouse - BostonFleming's Steakhouse - Boston
1766 reviews
££££
Steak | Theater District, Boston

Food was good not great, steaks were very good, sides were small and too salty for our taste. Sides tasted as if they were pre-frozen and cooked when ordered, not fresh. Wait staff was excellent. Interior seems dated and a bit tired, worn. More

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Diners' Choice Winners: Best Overall

New England's best restaurants based upon thousands of OpenTable diner reviews
Outermost Inn1. Outermost Inn
10 reviews
££££
American | Vineyard Haven, Cape Cod and the Islands

The Outermost Inn is certainly the most outstanding restaurant on Martha's Vineyard. It is absolutely worth the drive up to Aquinnah from anywhere on the Island for a visit that leads to spectacular views of the water and sunsets and, even more, the most delicious, creative food that anyone would find anywhere in the world. It is just amazing. More

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Silver Fountain Inn & Tea Parlor2. Silver Fountain Inn & Tea Parlor
132 reviews
££££
Afternoon Tea | Dover, New Hampshire

Beautifully decorated Victorian Tea parlor in a old Victorian Inn. Had a lovely time. Highly recommend. More

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The Table at Season To Taste3. The Table at Season To Taste
395 reviews
££££
Contemporary French / American | Cambridge, Boston

Great food, fantastic staff, outstanding wine pairings, and cool space. First time I ever wanted to eat a second dinner if I wasn’t so full. They do two fixed price options, both looked fantastic! More

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Urban Hearth4. Urban Hearth
58 reviews
££££
Contemporary American | Cambridge, Boston

Awesome experiences here!!! More

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Leslie's The Tavern at Rockingham5. Leslie's The Tavern at Rockingham
290 reviews
££££
Contemporary American | Rockingham, Vermont

Mushroom soup is excellent! Good food using great ingredients served in a casual atmosphere at very reasonable prices! More

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New to OpenTable

New England restaurants that recently joined the OpenTable network
Bistro at SixBistro at Six
££££
Bistro | Hanover, New Hampshire

Bistro at Six is a great place to enjoy a delicious meal during your stay in Hanover. Start your day with a satisfying breakfast, or finish it with a delightful dinner in our sophisticated but relaxed restaurant setting.More

Bodega CanalBodega Canal
££££
Mexican | North End, Boston

Tacos | Tequila | Nightlife

From the crew behind Ward 8 & North Square Oyster

Bodega Canal brings elevated Mexican fare and flare to the TD Garden neighborhood.More

Churrascaria VulcãoChurrascaria Vulcão
££££
Portuguese | Dorchester, Boston

Welcome to our new Capeverdean – Portuguese cuisine restaurant are a family owned and operated establishment serving Dorchester/Boston and surrounding communities located at 203 Adams Street, Dorchester, Mass 02122 open for lunch and dinner Our Specialty: Capeverdean, Portuguese food. We pride ourselves in serving homemade specials fresh seafood, Grill Chicken and more. Special Event Coming Up? Reserve our private banquet room for your next event! We are proud to present our new private facility for all your party needs. Accommodating up to 40 guests.More

Grated Mix Columbian CuisineGrated Mix Columbian Cuisine
££££
Colombian | Providence, Rhode Island

The idea of the Grated Mix Restaurant was born from the initiative of a Colombian woman that came to Rhode Island in 2012. For these past five years She has missed and craved the authentic flavor of her native land Medellin, Colombia. One day reminiscing about her mother “Doña Ofe” as she was called by her friends in Colombia, how she loved the garden, the caring of the animals and to cook. Oh, how she cooked!!! Doña Ofe had a small restaurant in Medellin, Colombia that became known to all the residents closest to her. Unfortunately, dying just at the age of 46 in January 2010 caused by a brain aneurysm. For her love to the people that she fed and the kitchen, Doña Ofe left a family legacy in an old notebook full of her recipe of all types of food, sauces and of secrets how to turn a simple plate in a plate full of colors and incomparable flavors. Yes, that was “Doña Ofe”. More

Kochi Sushi and SteakhouseKochi Sushi and Steakhouse
££££
Japanese | Cranston, Rhode Island

Kochi Sushi and Steakhouse offers delicious dining and takeout to Cranston, RI. Kochi Sushi and Steakhouse is a cornerstone in the Cranston community and has been recognized for its outstanding Sushi cuisine, excellent service and friendly staff. Our Sushi restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.More

Discover Boston

Beantown, dubbed for the baked beans that put the city on the map, is about far more than beans these days. Local restaurants channel the region’s farm-to-table traditions and celebrate the iconic seafood of New England’s coast—no trip to the region is complete without a proper lobster (pronounced “lob-stah,” steamed and served with butter and corn on-the-cob), freshly shucked oysters, fried clams—you name it. Hometown to a handful of internationally influential female restaurateurs and the inimitable legacy of Julia Child, who called Cambridge home, Boston will always be a city where liberal sensibilities meet a global approach, in politics and on the plate.