New England Restaurants

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Article 24
American | Brighton
Les Sablons
Contemporary French | Harvard Square
Our Fathers
Israeli | Allston
Gyu-Kaku - Cambridge
Japanese | Cambridge
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Tavern on the WharfTavern on the Wharf
168 reviews
American | Plymouth, Southern Massachusetts

I had never been to Tavern on the Wharf and was very pleasantly surprised at the extensive brunch buffet. I chose the spot for a get-together with family from out of town and they were all very happy with the food, location and service. The brunch buffet had shrimp cocktail, seafood casserole, lobster ravioli, barbecue ribs, chicken Marsala, fired chicken and much more, including you expected breakfast items like bacon, sausage, home fries, waffles. There was also a wide assortment of dessert options. Eggs are made to order from the kitchen and included in the buffet price. We will definitely go back again. More

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Fleming's Steakhouse - BostonFleming's Steakhouse - Boston
1987 reviews
Steak | Theater District, Boston

Service, food and ambiance were all spot on. Would definitely return. More

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Masa - BostonMasa - Boston
2258 reviews
Latin American | South End, Boston

Went to Masa for Sunday brunch and couldn't have had a better experience. Wait staff was friendly and conversational, drinks were very good (bloody mary's are a little spicier than most) and their tequila menu was A+. My group had the huevos rancheros, stuffed mexican omlet, and Santa Fe eggs benedict. Food was excellent and very reasonably priced compared to other brunch spots in Boston. We will definitely be coming back. More

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Towne Stove and SpiritsTowne Stove and Spirits
1464 reviews
American | Back Bay, Boston

We went for Dine Out Boston Aug 2018. The prix fixe menu was a great value. Blackened salmon with watermelon and mango salsa was a standout and the gazpacho very good. Tortilla salad wasn't so great--as one person said, it was the toppings you get when you order a burrito. Both desserts--carrot cake and molten chocolate cake were very satisfying. More

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2725 reviews
Italian | North End, Boston

Excellent food and service. My Italian wife, who is an excellent cook, said it was the best Arancinis she has ever had. This is saying a lot! More

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452 reviews
Italian | Cambridge, Boston

At 5:46 changed 7:15 res to 8:15 and received confirmation. Seems that restaurant was not notified. Arrived at 8:15 and had excellent meal. More

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Comeketo Brazilian SteakhouseComeketo Brazilian Steakhouse
20 reviews
Brazilian Steakhouse | Leominster, Central Massachusetts

The rodizio was excellent-8 or 9 Brazilian style meats, salad bar, and choice of 4 sides for the table (all of which were as much as you wanted). The fried yucca was very good. A nice touch was the grilled pineapple at the end- very tasty with cinnamon. Other people in my party had burgers and sandwiches which they enjoyed. One member of the party had a small problem with her salad, which was quickly corrected and she was offered a complimentary dessert. Very good experience! More

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Diners' Choice Winners: Best Overall

New England's best restaurants based upon thousands of OpenTable diner reviews
David's Opus Ten1. David's Opus Ten
128 reviews
Contemporary American | Portland, Maine

David and staff were outstanding. My son is gluten and dairy free and they went above and beyond to cater to our needs. There was a flood in the kitchen the night of our initial reservation and the restaurant had to close. They called and were able to reschedule us for the following night. Truly a fantastic experience. Thanks to everyone. We hope to return soon. Mark More

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Novio's2. Novio's
203 reviews
Bistro | Bangor, Maine

Lobster chowder was amazing, main course of beef tenderloin was awesome. Service was very good. More

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The Lawn at Castle Hill Inn3. The Lawn at Castle Hill Inn
392 reviews
American | Newport, Rhode Island

In every way outstanding. From the views to the food to the service. Absolutely one of our favorite places. More

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Giulia Restaurant4. Giulia Restaurant
874 reviews
Italian | Cambridge, Boston

The food was first rate - innovative but not annoying. The waitstaff were fantastic. I would however urge the greeters / host people to also convey a warm welcome rather than a frosty gatekeeper mien. More

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Silver Fountain Inn & Tea Parlor5. Silver Fountain Inn & Tea Parlor
188 reviews
Afternoon Tea | Dover, New Hampshire

I brought two of my daughters and 3 granddaughters to an afternoon tea. The ambiance was fabulous in this lovely Victorian Inn. We each had our own pot of tea from a multitude of choices, which we had with spring salad, tea sandwiches, quiche, and fabulous scones topped off by sampling wonderful petit desserts. We took pictures out front by the fountain and on the garden swing. A great find for a fun afternoon. More

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New to OpenTable

New England restaurants that recently joined the OpenTable network
Mr ShawarmaMr Shawarma
Middle Eastern | Essex Junction, Vermont

Quality Ingredients

We're looking forward to introduce you to the most delicious and nutritious food in Vermont!More

Richardsons Kitchen and BarRichardsons Kitchen and Bar
Gastro Pub | Warren, Rhode Island, Rhode Island

Welcome to Richardson;s Kitchen and Bar located at 15 Child St. Warren RI. We are a family run gastro pubproudly serving only the freshest seafood, creative seasonal salads and of course, our famous homemade sausage. Our warm and welcoming atmosphere is ideal for a relaxing family meal, an evening out with friends or a quick stop in to enjoy a drink. We offer a full bar and a selection of creative craft cocktails. --- Owners Mike and Kelley take great priide in providing not only an amazing meal but an excellant dining experience, so come by for a visit and say hello!More

The Barnstable Restaurant and TavernThe Barnstable Restaurant and Tavern
American | Barnstable, Cape Cod and the Islands

Chef/Owner Bob Calderone and wife Susan Finegold bring “Great Food and Friendly Service” to The Barnstable Restaurant and Tavern in Historic Barnstable Village. The Barnstable Restaurant and Tavern features Creative Cape Cod/American cuisine with 10 local beers on tap, fun cocktails and a full menu of appetizers, salads, and great seafood, meat and italian specialty dishes. On the lighter side we serve delicious crispy thin crust pizzas and our award winning grilled tavern burger. Please stop by and join us for a delightful dining experience that will soothe your soul! More

The Flats BrewsterThe Flats Brewster
Contemporary American | Orleans, Cape Cod and the Islands

Good food and easy going fun:
enter the casual fine dining experience of The Flats restaurant.

Our concept is fresh,
but our team is seasoned.

We aspire to delight you with a vibrant mix
of both time-honored and modern dishes that capture the flavors of the season.

You are invited to enjoy our chef's creations
in a romantic tower house setting.

For those desiring a more casual ambiance,
al fresco dining is available at the cozy outdoor patio.More

True West BreweryTrue West Brewery
American | Acton, Boston Suburbs

True West Brewery is a family-owned village-supported scratch-kitchen restaurant and craft brewery in Acton, Massachusetts. But we’re also so much more. As a Community Supported Brewery (CSB), True West Brewery is a hub for the best of Massachusetts. We are a gathering place to share the skills of culinarians and craft brewers – an intersection of passionate local farmers and Bay Staters. True West Brewery seeks to collaborate with the brightest of our community.

The Massachusetts-local crossroads that is True West Brewery culminates to a rich sharing of stories, a place of play and celebration. Our food: seasonal and handcrafted – sourced, from the finest of the season’s fruits, by our local farmers, growers, fishermen, brewers, distillers and artisans. And our beer: well, it flows a mere 30 feet from our 10 barrel craft brewery to your pint.More

Discover Boston

Beantown, dubbed for the baked beans that put the city on the map, is about far more than beans these days. Local restaurants channel the region’s farm-to-table traditions and celebrate the iconic seafood of New England’s coast—no trip to the region is complete without a proper lobster (pronounced “lob-stah,” steamed and served with butter and corn on-the-cob), freshly shucked oysters, fried clams—you name it. Hometown to a handful of internationally influential female restaurateurs and the inimitable legacy of Julia Child, who called Cambridge home, Boston will always be a city where liberal sensibilities meet a global approach, in politics and on the plate.

New England areas