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Barcelona's best restaurants based upon thousands of OpenTable diner reviews
We were looking forward to having a break from Catalan cuisine and choose this highly recommended spot. It’s far from where we were staying and when we arrived they said they didn’t have a table for us. Apparently when we booked thru open table they gave us a table outside which I didn’t request nor was it indicated when booking the table. It was raining that night so their outside tables were closed. They saw the disappointment in our faces and made an accommodation for us, although we had to vacate the table in one hour. They claimed they had tried to call us but they had they had the wrong country code to reach us. It all worked out albeit rushed, and they were lovely, great service and amazing meal!!! Thank you for a great night after a bumpy start. Will come back for sure next time and call you directly! MoreOpenTable Diner -
Returning here after many years. It was as remembered! Fun, good food, service very good. The only disappointment was that the Creme Catalan was cold. The sugared topping should be fired right before serving to be caramalized so you have the warm top and cool creme underneath. We came specifically for that . Otherwise, it was a great night. Family gathering. MoreOpenTable Diner -
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There are 2254 kilometres in the road from Barcelona to Palermo. These kilometres represent the life journey of the owner, Chef Nuncio Cona.
The recipes of its food and its raw material are a constant tribute to the land tour of Italian, French and Catalan Mediterranean coast reinterpreted by Nuncio Cona.
The restaurant is filled with allegories to the memory of its founder, its values and, above all, his life experience.
2254 is a tribute to the effort and courage of those who constantly struggle to find happiness.More
Author Boris places his house in Barcelona Square one of the most emblematic squares of Sant Cugat, where we decided to join our experience and do what we like the most, enjoy traditional cuisine with contemporary touches, a perfect mix where our personalized service will make our customers join our family.More
We are Salvatore and Salvatore, two cousins from Calabria who are passionates about good food and drink. The name Sasá comes from a shorter way to call Salvatore in the South of Italy. At our place you could taste an authentic italian homemade cuisine matched with a good wine or beer and, why not, a good italian cocktail. More