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It was our first time there and it wont be our last!It wasnt a 'date' as such,we were on rocky grounds but after we spent the afternoon eating fine food,with great service, then we were gazing into each others eyes at the end of the night. Thanks x MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Birmingham's best restaurants based upon thousands of OpenTable diner reviews
Went there with my family to celebrate my graduation. We sat outside and had amazing service from knowledgeable and funny servers, which suited us perfectly. The house red wine is from Sicily and is a favourite of ours and the food was outstanding. There was a great selection of food with pasta's and also numerous meats and fish. The Monk fish was amazing. There is also a set menu that provided great value if you go for that option. Not a bad word to say at all. Would highly recommend. MoreOpenTable Diner -
We were hosting friends from Nottingham for a Midweek Lunch and we always try and visit a different venue each year. May we say that this restaurant was up there with the very best both in terms of menu choice, quality and service to match. We found the ambience buzzing and was surprised how busy the restaurant was considering it was Midweek. An indication of the success of this restaurant. What impressed us the most was the excellent service by Matteo and his team, an element which is sadly lacking in the UK. All in all a thoroughly enjoyable lunch and highly recommended. MoreOpenTable Diner -
New to OpenTable
Birmingham restaurants that recently joined the OpenTable network
Bombay Brasserie is an Indian Restaurant in Birmingham that preserves authentic food in a warm rustic and intimate restaurant & bar.
Our story starts in thriving fragrant streets of Bombay where Indian food is served with rich authentic ingredients. It continues its journey through European towns and villages taking inspiration from French decor, Italian intimacy and German precision. It finally ends with a perfectly balanced fusion of food, service and ambience that brings together a unique dining experience.More
Indian Cuisine is a combination of subtle tastes. The flavours are varied as the climate and people of Asia. Fragrant, pungent and warm spices, from all the Asian countries are delicately blended in meticulous proportions to create the dish we present to you. Each dish will have its own distinctive flavour and aroma which cannot come from any curry powder, but from spices which have to be specially prepared each day fresh for each individual dish.
All preparations that are cooked in the Tandoor are marinated in yoghurt together with a special blend of herbs and spices. This process seals in the goodness. The blending and preparation of spices is centuries old craft and indispensable to Indian Cuisine.
We thank you in advance for giving us the opportunity to serve you and we hope you enjoy your meal and the evening with us.More