Birmingham Restaurants

Staff was very kind, professional and knowledgeable. I have to say that I am not impressed with the overall experience perhaps I was expecting something more. The food was great, don’t get me wrong, but for me it was missing a sparkle, the uniqueness as a whole and some dishes could have more depth and excitement. Snacks, liver cereal, OMG what a start, then then Herring what a dropdown. Oyster was also disappointing as the beef overpowered the oyster and could not taste the connection between the herring and the oyster, if there was any. Kohlrabi was interesting but somehow unrelated to the rest of the dishes. Main Country Bread with onion salted butter was simply divine. Mackerel Yuzu this is to die for. Clams very difficult to see the point of this. Coming after the yuzu there is not much to give. Gigha Halibut there was some connection with the clams but to the extent I would like. Perhaps more smoked flavour to prepare you for the Ryeland. Ryeland for me it was missing a balance with the dumbing and mint, too strong taste compared with the delegate nature of the dishes before. Ryeland & Seaweed, some connections between the two ryeland dishes and fishes but not enough. Potato, prefer this dish between the Ryeland dishes. Honey overcome the truffle, I believe. Ice Cream, this was OK, nothing to exciting about it. Pudding, great finish. It brings back the yuzu, buttermilk and sweetness of other dishes. Over all it was great but could have been much better. I would definitely prefer the snacks in-between the dishes and not everything at the start and also the bread as a snack and perhaps to appear more than once with different butters. It is unique and different from your everyday dinner, worth visiting. More

OpenTable Diner - 14/03/2019

Amazing sushi in a really relaxed atmosphere. Staff were friendly, welcoming and very knowledgeable More

OpenTable Diner - 17/03/2019

You won’t find a better Indian restaurant, food and service were superb More

OpenTable Diner - 11/03/2019

After being a customer at Anderson's Bar and Grill on 5 previous occasions, I had high expectations on my 6th visit for me and my partners 1st anniversary and we were certainly not disappointed! I had arranged for Prosecco to be on ice on our arrival and our waitress brought it over as soon as she had sat us down at our table. The attention to detail reading out the monthly specials/Steaks menus was second-to-none just like it had been on every other occasion. The 30oz Portherhouse steak (which i order everytime) was cooked 'Rare' to absolute perfection as always and the side orders of Home-cooked chips, new potatoes and green beans with garlic were also cooked to perfection! As a special surprise after the main course, we were given a 'Happy Anniversary' aperitif of pieces of Ginger cake with real vanilla cream and raspberry coulis which was a beautiful touch even by Anderson's standards. Overall, Anderson's is one of the best restaurants not just in Birmingham but in the whole of the UK and i will be back to visit again in the not so distant future! More

OpenTable Diner - 11/03/2019

Once again a great 2 course meal for 4 where all were very happy with their meals. Very friendly staff who also served a birthday cake we brought with us at the end of the meal. Highly recommended More

OpenTable Diner - 12/03/2019