Located in the Barrio de las Letras in the Plaza del Ángel, the historic center of Madrid's literary scene, the Bay of Biscay has established itself as the Basque tavern par excellence for foodies in the capital where you can enjoy authentic Basque cuisine in a format informal and fun
With the arrival of good weather, its cozy terrace becomes one of the essentials to enjoy a different afterwork that combines Basque cuisine to share with the best wines and cider of the Basque countryMore

ORIO Fuencarral is the great Basque tavern on Calle Fuencarral, next to the Mercado del Fuencarral. A restaurant divided into two spaces: the classic bar of pintxos from San Sebastian and the upper floor to taste the dishes of the menu. A tribute to the popular Basque cuisine in the heart of Madrid.More

SAGARDI in Euskal Extea is the restaurant of the Basque house in Madrid (Euskal Extea), located a few meters from the Congress of Deputies. On the ground floor, the Txoko maintains the essence of Basque taverns with a wide range of pintxos from San Sebastian and rations, and on the upper floor SAGARDI Cocineros Vascos' menu displays all its potential and authentic flavorsMore

The cultural centre Matadero de Madrid is the ideal spot to showcase the gastronomic proposal of Sagàs: traditional and avant-garde cuisine in a unique setting. At the breathtaking Naves del Español, SAGÀS Madrid invites you to enjoy a great space where gastronomy and culture melt together. You can liven up the artistic proposals of Matadero center with the best urban cuisine, whether you choose the great indoor dining hall or the spectacular terrace.More