Caffe Gelato celebrates its 17-year anniversary. For lunch, look forward to trying our pressed panini on fresh baked sea-salt and rosemary foccacia, the featured salads, or a house crafted pasta. At dinner try the Herb Roasted Rack of Lamb, Pecan Crusted Salmon, Cider Roasted Pork Tenderloin, Pan Roasted Local Free-Range Chicken or any of our 6 House Crafted Pasta dishes. Weekend Brunches feature omelets, crepes, poached eggs, and Creme Brulee French Toast. Favorite gelato flavors are Bacio (Chocolate Hazelnut), Crème Brûlée Toffee, Dark Chocolate, and Stracciatella (Chocolate Chip).
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Kennet Square Mushroom
Baby Spinach, fontina, bechamel, drizzled with olive oil
Sixteen-ounce French-cut veal rib chop, wrapped in prosciutto di Parma and Parmigiano, pan roasted and served with Marsala wine sauce, herb roasted fingerling potatoes with grilled asparagus
With baby greens, smoked candied pecans, crumbled goat cheese and blood orange vinaigrette
Always good, tonight no exception. Lots of outside seating.
Always good food at Caffe Gelato, and the staff work hard to provide attentive service.
Caffe Gelato should receive an award for their nimble response to the demands of a pandemic environment, all the while, serving excellent meals.
Dined in yesterday. Pulled pork panino was excellent as was the salmon piccata. The gelato is always superb!
Love the out door dining as well. Cheers.
Food was amazing, dining outside was good
Dinner and service was great!
The food was exceptional as always. The new Artisan Pizza w/ the Fig sauce was phenomenal! I feel as though we got the best possible table for the “opening of Newark” , which was right on Main Street. Our server Bernard did a great job, and Jake the bartender made the evening a hit.
During our dinner, we had nice conversation with our table neighbor Jerry Clifton, the Mayor of Newark, which made the whole experience much nicer. All in all, it was a wonderful evening. My fiancé & I highly recommend Caffe Gelato to anyone looking for a great meal & atmosphere!