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Spice It Up: Explore Ginza restaurants
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Ginza Restaurants
Quell your craving: Explore Ginza restaurants
Ginza Restaurants
randomly place this place cause is near my hotel, turn out to be excellent, no wonder they put the word "excellent" in their shop name, haha.... More
OpenTable Diner -
Really good food and excellent, friendly service. Good for a special occasion, but plan on at least 10,000 yen per head. More
OpenTable Diner -
Great experience! Meats were of too quality and service was prompt! More
OpenTable Diner -
Very creative food. It was definitively not just a dinner but an event! Very friendly service. It is worth to take your place at the bar in stead of sitting at the table. So you can chat to the chef and it is a part of an experience. The price was a bit high but we did not regret paying it. More
OpenTable Diner -
Incredibly displayed gourmet food and gracious service in a relaxing atmosphere. Just the kind of mini-vacation I needed during a busy week! More
OpenTable Diner -
Very lovely, just the same as U.S, service perfect, only problem restaurant was nearly empty. More
OpenTable Diner -
I had lunch recently. The value of lunch course was very good for me and my wife. I had 2,500JYP one, which has very good pasta. More
OpenTable Diner -
The best iItalian restaurant in Ginza area. Wines are also wonderful! More
OpenTable Diner -
the ingredients are all so fresh and so delicious! staff are very friendly as well!🌸👌 More
OpenTable Diner -
We were visiting Tokyo and thought our meal at Birdland was amazing value and very tasty. We went on a Friday and had the smaller set menu without the livers (not my thing) Service was efficient but not overly elaborate which was ok with us. Had wines, by the glass, which suited me. Food was perfectly seasoned and simple - all chicken The appetisers were not my favourite but there was plenty of food. More
OpenTable Diner -
A perfect and unique blend of traditional ingredients and contemporary presentation! Each dish was exquisite, and this meal was one if the most memorable of our month in Japan. The service was impeccable without being pretentious and we found the atmosphere welcoming. This menu and setting is not to be missed. More
OpenTable Diner -
As a chef- food was interesting and nicely presented-although very small portion! lunch Entree-scallop(m)size was cut in half so cost about 90yen- beef 2 slices-50gms at most! a bit more would be more attractive to guests returning. Thank you More
OpenTable Diner -
It is commonly said that foreigners who are learning traditional Japanese culture has more Japanese way of thinking than real Japanese. It might be the result that such foreigners make tremendous and stoic effort to learn the different culture that they don't have knowledge of. Globalization is also accelerating in the world of food. It is well known that Nouvelle Cuisine was influenced by Japanese cuisine. It is not unusual to use Japanese ingredients such as seaweed and soy sauce in France, and the reverse is also true that Japanese cuisine restaurant uses foie gras as an ingredient. However, we do not follow the trend as a restaurant serving French cuisine in Japan. We would like to deliver tradition of French cuisine as it is, especially local cuisine of Lyon in France. Not enough - We are aiming to create the French cuisine that is more traditional than the one in France - this is our raison d’être.More
Restaurant is on the 7th floor. We were met at the elevator and escorted to an enclosed booth overlooking the city. English menu with a choice of set menus or a la cârte plus reasonably priced wine. Grill the beef yourself on your own wire rack - a good selection of beef on the set menu, with a very nice set of accompanying fish, rice and appetizers. More
OpenTable Diner -
Chinese Grill is a chain of authentic Chinese restaurants. This particular location is set in the Incidental Gardens section of Kyobashi Station. The interior of Chinese Grill is decorated to resemble a traditional restaurant diners might find in the heart of Beijing. The restaurant serves classic Chinese dishes from all of the Chinese provinces famous for their cuisine including Hunan, Sichuan and Canton. Some of the specialty items on Chinese Grill's menu are the ones most diners are familiar with including the Peking duck, dim sum, water dumplings and sweet and sour pork.
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Food was surprisingly very good and the drink selection was very diverse. More
OpenTable Diner -
旬産旬消の素材を多彩に楽しめるイタリアン。隠れ家のようなアットホームな空間でオーナーシェフが手作りにこだわった料理を堪能できる。充実したコースの前菜やパルメジャーノチーズのホールで仕上げるリゾット、パスタが人気のメニュー。More
I took my husband to Ostrea for his 32nd birthday. Not only was the food out of this world (awesome oysters & you have to try the New England clam chowder!), but the staff really went above and beyond to make the night feel so special & personal. They were really attentive in refilling our cocktails & bringing out the food at a great pace. Not only that, but they fulfilled my request when I asked them to surprise him with a birthday dessert (tiramisu & a fruit tart~!). It was really wonderful, and just a lovely experience. Would definitely recommend to bring out your friends, family, or colleagues to celebrate here. More
OpenTable Diner -
Excellent shabu shabu. We had the Kobe beef course menu and it was incredible. All the other dishes, including the appetizer and sashimi were excellent too. There is an English menu if you need it. Service is flawless. It is not cheap, but 10,000 yen per person for the course menu for that quality of beef is reasonable compared to most other places. More
OpenTable Diner -
Enjoy a high-end dining experience with family, friends or colleagues at Ginkuma Saryou. It serves creatively plated traditional teppanyaki and more in a warm, relaxing setting. Guests can begin their meal with a fresh seafood salad at Ginkuma Saryou. An entr_e of Sendai beef sirloin steak teppanyaki or Ise shrimp will fulfill the appetite. This restaurant has various course menu selections that also provide seasonal desserts.
Ginkuma Saryou features private rooms for guests to dine. It offers shochu and other beverages. This restaurant is just minutes away from the Ginza Subway Station. It is open for dinner and lunch services.
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My favourite kind of bar counter dining. Great choice of whiskies and sakes. Tasty choice of sashimi, fish cake, egg omelette, and fried gingko nuts. More
OpenTable Diner -
Spoil yourself with authentic Kyoto cuisine at Ginza Simogamo Saryo. This restaurant serves uncompromising dishes with flair in a simple but elegant space. Kickstart your appetite with some dashi soup before settling into your main dish. This restaurant also offers lavish prix fixe dishes.
Ginza Simogamo Saryo makes a nice pick if you�re in the mood for a traditional multi-course Japanese dinner (kaiseki menu). The restaurant offers a nice selection of beverages to pair with its meals, including champagne, wine and Japanese sake. Situated 2 minutes from the Yurakucho Station, Ginza Simogamo Saryo is open daily.
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Excellent sushi restaurant. Sushi quality is high and they serve vegetables also!? Vegetable sauce is really traditional Japanese “dashi” and Umami was really nice. Sushi chef is very gentle and quiet, so far from irritated sushi chef. More
OpenTable Diner -
EQURIOSITY is a coined word we created combining
EQUATION
X
CURIOSITY
X
and INQUIRY.
We serve unconventional Chinese cuisine based on the equation that to create delicious dishes with unique ingredients and techniques. More
Tamaki, in Tokyo's Ginza district, crafts modern Japanese cuisine with continental inspiration in its relaxing and charming restaurant. The sumptuous consomm_ soup and the marinated and smoked mackerel pate make delightful starters. Some of Tamaki's specialty house entr_es include the breaded Kobe beef katsu cutlets, the Kobe beef tongue stew, the Yamagata char grilled roast beef and the fluffy egg omelet, all of which are comforting and well prepared.
Tamaki also serves a slew of European caf_-inspired desserts made in-house, such as the fruity seasonal tart and the caramelized creme br_l_e, both of which are an ideal finish to your meal.
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Attentetive service,nice ambience and nice brasserie food. If you go ther at evening, you could see the illuminated Tokyo Tower. There were some families with you g children which was nice. More
OpenTable Diner -
You can enjoy seasonal Japanese creative dishes using seafood directly sent from Oarai Port in Ibaraki Prefecture and the finest Yonezawa beef. It is a peaceful atmosphere that you can see the chef's work from the table seat. Chef himself visited the producer nationwide and used only the ingredients chosen. Authentic Japanese sake to match the best dish is also available. Please enjoy luxurious time filled with warm feelings with both body and mind. "ANKO DOBUJIRU(Miso soup with Monkfish)" is very famous. You can enjoy the taste which is compatible with authentic recipes.More
Very good food, live music, very nice service. Starters amazing, we tried both vegetarian and non - veg as well. Main courses also good, but in fact we were overeaten with starters. More
OpenTable Diner -
“SHARI THE TOKYO SUSHI BAR” is restaurant located in Ginza Namiki street, and it is a hideout dining space that is quietly hidden on the 8th floor of the jet black color building which gives urbanized impression. We serve creative Japanese cuisine using seasonal vegetables and seafood, centered around Sushi rolls that is popular in overseas. Please enjoy our creative dishes that boldly adopting the cooking method and ingredients that are thought outside of the box of Japanese cuisine together with carefully selected sake and wines in the sophisticated space designed based on the concept of Japanese style. More
The ideal hospitality Shanghai people think is embodied in Ginza higankaku. Please enjoy new Chinese cuisine.More
Great food we cleaned the plates with our tounges More
OpenTable Diner -
Yummy tea Just some clients behind me talked on the phone very loud More
OpenTable Diner -
The owner is fantastic - he treated us very well, he speaks great English, and the food is incredible. A great date spot as well, I’ll definitely be going back! More
OpenTable Diner -
We replicate "Omotenashi spirits" of Kyoto in Ginza.
After going inside the restaurant by a hearty greeting "Oideyasu (Welcome)", you will feel an undeniable sense of Kyoto. Creative Kyoto-style cuisine arranged by seasonal ingredients and excellent sake carefully selected from the sake brewers will surely make you experience an elegance of Kyoto as you eat and drink more when you are having a special moment such as your private time with your precious person, or your important business occasion. We "Oideyasu" (welcome) you to a small trip to Kyoto, by visiting us in Ginza. More
The classic shabu shabu-dashi
In addition to the classic Japanese beef dashi, we offer soy milk dashi, delicious hot pot, Nekombu dashi, suki-shabu dashi which is popular with children and Kiwami dashi which is also very popular. You can choose your favorite taste. It is a shabu-shabu soup that brings out the taste of the ingredients.
Meat - carefully selected by professional
Meat that determines the quality of shabu-shabu. All the meat is a masterpiece by a professional. In addition, every day the shop staff carefully cuts one by one.
Vegetables made with heart
Together with vegetable farmers all over Japan, we carefully select from soils to grow vegies. The production area is selected according to the time when the vegies are most delicious.
Omotenashi - The warm hospitality of Onyasai
We will try to feel the needs of the customer and Omotenashi you while you are in front of us. More
This is a small, very intimate, modest venue. the staff is friendly and the service excellent. but is the food that drives my very positive review. The chef offers excellent French dishes for a very reasonable price. Don't be put off by the modest venue, and don't expect a large wine list, just enjoy the food. More
OpenTable Diner -
Great service and food was wonderful. Prix Fixe only. The 10 course was not too filling. Everything was nice More
OpenTable Diner -
We had the most delightful and delectable dinner! Every dish was divinely flavored and I loved that the chef was open to preparing an impromptu dish at our request. I don’t think you can find another upscale restaurant in Tokyo that serves an entirely organic course in such a romantic, secluded setting. This is my new favorite restaurant! More
OpenTable Diner -
