Excellent food and service as always.
Going to a nice restaurant on Christmas in Tokyo generally means a full house however.
Tables are fairly close together in some areas, which detracts from the ambiance; we could have easily participated in two separate tables’ conversation.
Satsumaya Hiroo, in Shibuya, highlights special Japanese ingredients and cooking methods with a modern flair in its warm and relaxing restaurant. The Kagoshima vegetable pickles and the purple sweet potato and golden potato chips make phenomenal appetizers. Some of Satsumaya Hiroo’s specialty...