Nice foods and reasonable price. We chose 6K yen plifixed dinner and taste was yummy but quite less for adults.Services are well sofisticated and you can feel Omotenashi(hospitality) thorough your dinner.
The food and service were superb!!! BRAVO! Subarashi!
Mango Tree Cafe did a very nice job with the spices, so the meal was tasty but not overpowering.
Hitsumabushi Bincho Ikebukuro Parco is an upscale restaurant that specializes in eel preparations. The restaurant carefully selects the eel used to create each dish. It�s known for having high-quality meat and soft, greasy skins. The dining area at Hitsumabushi Bincho Ikebukuro Parco is spacious...
Churrasco is originated from the barbeque cooked by brazilian cowboy "Gaucho". They grilled a big chunk of meat on a big skewer over "Fogo de Choao” (fire of the land) and ate it by carving with knife. "Tucanos" replicated Fogo deChoao. A big piece of beef spareribs are charbroiled throughly. ...
