ブランド牛・A5牛・エイジング・新鮮ホルモン・希少部位までその時々の最高のお肉を厚切り・薄切り・蛇腹切りでご用意。更に当店の焼肉マイスター達が焼く・蒸す・燻す・香らせるなど素材にあった切り口でご提供致します。王道と斬新の融合であなたに確かなご満足を。
Mango Tree Caf_, in the Ikebukuro neighborhood of Tokyo, serves incredible Thai-inspired fare as well as some Japanese dishes in its friendly and vibrant eatery. Mango Tree Caf_ has buffet-style service, with some of the best appetizer options with which to start your meal including the tom yum...
Hitsumabushi Bincho Ikebukuro Parco is an upscale restaurant that specializes in eel preparations. The restaurant carefully selects the eel used to create each dish. It�s known for having high-quality meat and soft, greasy skins. The dining area at Hitsumabushi Bincho Ikebukuro Parco is spacious...
Churrasco is originated from the barbeque cooked by brazilian cowboy "Gaucho". They grilled a big chunk of meat on a big skewer over "Fogo de Choao” (fire of the land) and ate it by carving with knife. "Tucanos" replicated Fogo deChoao. A big piece of beef spareribs are charbroiled throughly. ...
黒と茶を基調とした店内は、落ち着いた大人の空間です。4名様中心のテーブル席、カップルにおすすめのカウンター席、店舗奥にはVIP感漂う10〜12名様用のプライベートルームとお客様に合わせたタイプの席をご用意しております。 少し池袋離れした雰囲気で、質と味にこだわった焼肉を心ゆくまでお楽しみください。
