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Under the direction of acclaimed chef Andrew McLeish, modern European cooking is available in two formats. In the Restaurant, sophisticated seasonal dishes are served in a refined setting with a weekly changing 3-course Lunch Menu du Jour, a seasonally-inspired 7-course Tasting Menu and an a la carte option. In the more informal Brasserie, a selection of favourites are cooked to perfection with the finest ingredients. The drinks offering is as exciting with an AA Notable Wine List, premium spirits, and cocktails. There is also a private dining room for corporate and private occasions.
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- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
Fish of the Day
Supplement May Apply
Excellent food quality and service. Main course choice a bit too limited.
Excellent table spacing. Cosy but spacious at the same time.
Lovely food, great ambience and very attentive service - thank you
Restaurant always had good food with super value on its special menus. The food is still very good but the quality / price value has gone completely. For Quality / Price, their Menu du Jour (with wine and water) is not a patch on the likes of Le Gavroche.
Delightful atmosphere, great food, lovely staff. What's not to like. Chapter One always provides a great experience.
Excellent food with friendly staff. Lovely surroundings, which have recently been refurbished. Well worth a visit.
Sunday lunch at Chapter One! What a menu to chose from. Apart from the Roast Beef, which is now standard on all Sunday menus, there were two very interesting fish dishes, Venison prepared in two ways and an interesting Pasta option. But all that came after a great choice of interesting 'starters' of gigantic proportions and then followed by hearty desserts. All for £34.95 and washed down by glasses of well matured wines !Wow! What value, in a relatively 'high end' restaurant!
We here in South East London are fortunate to have a restaurant of such class and competence. Let's enjoy it! We will certainly return
The service was perfect and the staff were very accommodating.
I hadn't been to Chapter One for more than a decade and was worried it may have gone off the boil.
I was not disappointed.
It is still excellent and a brilliant place to go for my wife's birthday.
Fantastic food, attentive and informed service and a lovely relaxed ambiance.
They have also managed the COVID crap very well and run a tight ship.
The Ox Cheek Strozzapretti was particularly divine.
Superb food and service as always, another fantastic meal at Chapter One
This was a fantastic night out with great food super attentive staff amazing venue and overall atmosphere
The menu du jour munch menu was excellent value and had seriously good food choices. I was disappointed with our arrival as I was told they didn't have my booking. It turned out the waiter couldn't understand my surname through the masks (a real problem). Eventually I found my name was on the list. I knew this as I'd got a confirmation email the day before. The ambience was just right - a little quiet noise and a good level of diners, but not overcrowded. I thought the wines by the glass list could have been a bit bigger. I didn't look at the coravin list as I needed a Q thing and I don't have one. We hope we can come back for another lovely lunch before the government shuts down more great restaurants.
Excellent food and ambiance
Had to wait a little too long for the mains and the attention from the waiters was always a little late on topping up empty glasses
Had a starter that should have had croutons but did not.
Asked the waiter to rectify. Croutons were provided but were accompanied by the waiter trying to convince both of us they were there in the first place which was unnecessary
The restaurant manager rectified matters with a free cheese course.
She was very good.
It’s a great restaurant for a special celebration. The food is always very good and the staff are attentive without being intrusive. Selection of wines very good.
Food and service as good as ever under Covid 19 rules. Felt safe and enjoyed the night.
It was nice to have a cocktail in the bar before our meal they were amazing.we had a table for two.The leek and potato soup was so tasty in small cup.We Had Sole for our main which was a mixture of battered and baked Sole with duchess potatoes .Just the right amount.The dessert was apple with sorbet and a crispy layer. So good.
The waiter was very attentive.Unfortuately there was a middle aged couple who was a doctor and his wife,both at different times having very loud conversations on the mobile.Not just one but two.If I did have a call my phone would be on silent and I would take the call outside somewhere.This did spoil things for my husbands Birthday treat.
Everything else was great.
Warm welcome. Outstanding service, well looked after by the waiters.
Exquisite food, perfectly cooked and presented beautifully.
Looking forward to our next visit.
Usual great experience, never a let down.
Haven't been here for a while, but pleasantly surprised. Had a drink in the bar, which was nice considering all the restrictions right now. Our table felt a little too near the kitchen, but the food was great; excellent service; and maybe it's the novelty of being out, but it felt like a really lovely experience.
A very enjoyable visit as usual. Food and service up to your usual standard.
The food is tasteful and proportions are good. The room was full and it can get a little noisy but overall the experience remains nice.
Despite the "virus" conditions inflicted the welcome was excellent, the following service friendly and efficient. The food exceptional. The only downside being that the restaurant was a little noisy - but that must change with the clientele from time to time. Overall - excellent
JUST WHAT WE HAVE LEARNED TO EXPECT FROM OUR REGULAR CHOICE FOR
ANY "SPECIAL OCCASIONS"
Hoping for a table for next week!
Lovely food would highly recommend to friends. Service very good
Chapter One never fails - have been going for years - constantly brilliant in every way!
From the moment we were greeted at the front door until we were waved goodbye we experienced nothing but excellent service, fabulous food and helpful staff. The tables were well spaced out and the serving staff were meticulous with cleaning their hands every time they served some dishes at your table. Not a cheap evening but definitely and experience to be repeated.
Still a nice place to eat regardless of the pandemic, although it wasn’t clear when booking only one set menu available to order from.
Excellent service and good as always , looking forward to my next visit
An anniversary meal. Very safe COVID environment. Tables well spaced apart. Front of house and waiters all very friendly. Food, as always, was excellent and the plum soufflé was to die for!
Strange times to eat out with regard to masks etc. But great service and food as usual. Magnifique.
Covid rules make no sense. Prices hugely inflated. Do not cater at all for children. Choice of two menus, both extoriationly overpriced, not able to order just one dish anymore. Bottle of Pinot Grgio £31! Won't be rushing back. Used to be value for money. Not anymore.
As usual excellent service and food. Would highly recommend
Very impressed with Covid precautions
We have eaten several times at Chapter One. We were pleased that the restaurant was quite busy with well separated tables. Excellent food as always and nicely presented. We were there for lunch with a friend.
Seems to be suffering a bit from the effects of the current crisis. Food not as good as we have had here before.
Nice and attentive welcome received. Waiters attentiveness and progress to order taking not so great. Starter was great, main course was the steak which had a few to many bad bits for the price. Unfortunately we didn't like any of the desserts but that is a personal choice, I think many people would love the desserts, they looked great but I would stay away from the blackberry soufflé (no idea why it is served with lemon sorbet). Waiter was a bit haphazard, not attentive, not great with the wine, just threw the cork in the ice bucket for example. After the main course no one came and removed the breadcrumbs from the table, very small and simple thibg and certainly expected at this price. The room is very blank in the corner where we were seated.
Under the circumstances, we were a little concerned to make our annual visit to celebrate my wife's birthday. We are very glad we attended and felt that Chapter One had pulled out all the stops to make the restaurant a safe environment.
Of course, we always expect an excellent meal at Chapter One and that is exactly what we received.
Lovely food, lovely restaurant. Very pleasant staff, maybe some need more guidance on how to work within existing guidelines.
The staff are very professional and we have had enjoyable evenings and hope many more to come we recently arranged a cake for a birthday and it was all arranged well and the cake was lovely
Chapter one never disappoints. Although the Covid is on the increase, we knew that they would have made proper arrangements, so had no hesitation in booking, even though we are both over 70. We were not disappointed as they had taken all necessary precautions.
The food as usual was excellent and they had produced a set 3 course dinner menu with plenty of choices for each course, at a very reasonable price. The service was top notch, we received a good welcome when we arrived and the restaurants decor is perfect for a relaxing evening.
Haven’t been out much lately, but the Chapter One dinner experience was well worth waiting for!
Chapter One is rated 4.6 stars by 5034 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.