Came for the prix fixe thanksgiving day lunch menu. Service was amazing. Food was fantastic and portions were more than we expected. It was our first time eating here but I’ll be back for a regular dinner as well.
This place is astonishing! Transported to another era. Beautiful decor and ambience. The food was outstanding and the portions were massive. Many entrees could be easily shared. We tried both the sea bass and swordfish, the shrimp curry, shaken beef and faken beef. There were seven of us so we tried many dishes. Simply can’t wait to go back! Emma was an excellent server, gave us great advice on our selections and wine. Professional and friendly, the service was great! The persimmons crumble dessert was superb! It was not crowded and I hope this classic restaurant can stick around through SF’s nadar.
We had a wonderful holiday meal. The food was great and our server and the runners/bussers were all both warm and professional. Please get the geo-tag set up on Insta and FB so we can tag ourselves and spread the word better next time!
If seated toward the back, a beautiful quiet spot for dinner. Drinks took longer than expected as the place didn’t seem that full. And the servers were a little overwhelming at times. The food was very very tasty, and beautifully presented, though just a little pricey.