Best Asian restaurants in Downtown
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9 restaurants available nearby
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with...
Mixing all these ingredients is so exciting for Houston’s wonder-Chef Bruce Molzan and his partner Neera Patidar! The concept and food at Ruggles Black is modern and fun: a fusion pushing Indian, Asian, and American flavors to whole new boundaries in terms of taste, but keeping it accessible in...
Next Level Korean BBQ Specializing in Amazing Experiences.Please be sure to download the Roovy app prior to your visit. Please contact us at info@mapojeong.com for any inquires.
Kin Dee’s is a modern tropical eatery with cuisine that is truly authentic representation of Thailand through its unique flavors, its ingredients and overall vision. Focused on made-from-scratch, authentic and primarily noodle-based dishes, Kin Dee delivers native cuisine exactly like it’s served...
KA Sushi in Houston provides a unique experience when it comes to sushi and Asian fusion, with menu options that won’t be found elsewhere. For example, chocolate shrimp is an interesting option with white chocolate, leche and lime zest. Be sure to check out the nigiri/sashimi selection menu items...
An intimate space situated in Houston's hip Montrose neighborhood just minutes from the Museum District, Ambrosia Kitchen + Bar serves inventive small plates, perfect to share with your date or a group of family and friends. The space—formerly a residential bungalow—features an enclosed garden...
Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged...
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and...
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and...