££££ • French • South City Centre
A difficult restaurant to get a booking but worth the wait. We ordered À la carte but there was a tasting menu option. From the small bites menu we ordered the sourdough which was superb and the pardon pepper dish was next level ( stuffed peppers) .
From the starters we had stuffed cabbage dish with a pistachio cream - fab - and a mackerel dish which again was delicious.
Mains were duck and monkfish, so good with a side of potato which was one of the best I’ve ever had .
The service was excellent, just the right level of attention , friendly and informed.
Dessert was a delicious ice cream and a chocolate cake which was gently flavoured with Mescal and olive oil - really different and yummy
This is a great restaurant - highly recommended