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Best Restaurants for Foodies in Seven Sisters

Cuisine (20 of 50)

52 restaurants available nearby

A photo of Fitz's Brasserie restaurant
Price: Very Expensive
• Contemporary European • Bloomsbury
Booked 4 times today
A contemporary brasserie for modern London. Located in Bloomsbury, Fitz's Brasserie at the iconic Kimpton Fitzroy London weaves old and new, serving traditional British plates seen through a modern lens. Our chefs let the ingredients speak for themselves by marrying seasonal British produce with contemporary cooking techniques and global flair. The wine list is sure to tempt you for a top-up. Rooted in beloved old-world classics, our wine cellar also houses noteworthy bottles that venture off the beaten track. Whether you're keen to explore innovative winemaking techniques or stick to tried-and-true favourites from familiar regions, rest assured, there's a tipple to tickle your fancy.Fitz's Brasserie stands as a charming testament to the cherished heritage of its beloved neighbourhood. Here, local foodies and intrepid travellers alike gather to create memorable tales. Comfortable, elegant, and above all, fun – it's a place that entices you back, time and time again.
A photo of Salut! - Islington restaurant
Price: Very Expensive
• Modern European • Islington
Booked 6 times today
"Boasting an intimate dining experience, Salut! is a Modern European restaurant in Islington that offers casual yet fine dining food and a relaxed atmosphere. Watch your dish being prepared in the open kitchen, from the warm and comfortable dining room with wooden tables and vintage furnishings. A short walk from Dalston Junction and Highbury & Islington station, Salut! offers a relaxed take on modern-European food. Savour dishes with an emphasis on local produce as well as sustainably sourced fish and organic vegetables. We provide our guests with beautifully crafted dishes, with a passion to share our curiosity and love of modern European food. On offer is a seasonal a la carte menu, lunch menu, artisanal wine list, and private hire."
A photo of Officina 00 - Old Street restaurant
Price: Expensive
• Italian • Liverpool Street
Booked 14 times today
Officina 00 is an authentic Italian restaurant and pasta workshop by Elia Sebregondi and Enzo Mirto
A photo of Fish Market restaurant
Price: Expensive
• Seafood • Liverpool Street
Booked 9 times today
Fish Market in Liverpool Street is a foodie haven, specializing in fresh British seafood. Customers rave about the 'amazing fresh fish and seafood', 'well presented and flavorful food', and 'beautiful unique mix of ingredients'. The attentive staff and relaxed ambiance add to the charm. Reviews consistently give high ratings for food and service. It's a place to savor the taste of the British seaside in the heart of London.
A photo of Club Gascon restaurant
Price: Very Expensive
• French • St Paul's
Booked 1 time today
Awarded a Michelin-star for 23 consecutive years and now celebrating it's 26th year, quality, flavour and creativity are just three words to describe Pascal Aussignac’s Michelin-starred temple to the gastronomy of his native Gascony where food and wine have a unique synchronicity. Located next to Smithfield market near Crossrail, Farringdon, Barbican and St Paul's, Club Gascon boasts stunning menus that focus on the finest ingredients from Southwest France. In a chic yet relaxed dining room, guests are invited to choose from an a la carte menu as well as Pascal Aussignac's signature Le Marche tasting menu. Club Gascon manages it's own kitchen garden (since 2021) and offers an extensive vegetarian menu.The Wine Cellar is as fascinating as it is extensive, composed of over four hundred varieties, many exclusive to Club Gascon in the UK.Enjoy more wines, cocktails, French tapas, cheese and charcuterie platters in the newly reopened " Le Bar" located next door.
A photo of The Bull restaurant
Price: Expensive
• Gastro Pub • Highgate
Booked 14 times today
We may contact you about this booking, so please ensure your email and phone number are up to date.Your table will be booked for:1 hour 30 minutes for parties of up to 2;2 hours for parties of up to 4;2 hours 30 minutes for parties of up to 6;3 hours for parties of 7+.ADDITIONAL NOTESWe look forward to welcoming you at The Bull Highgate! All tables are held for a max of 15 minutes, so if you are running late please call us to let us know. All tables outside are subject to the wonderful British weather, so please be prepared for this accordingly. The back garden closes at 9 PM, so please be aware that the last bookings we are able to offer for this area are at 6 PM for the parties of 6+ and 6:30 PM for the smaller groups. We will try, where we can to accommodate specific table requests, but cannot guarantee specific table allocation, especially at peak times. Please note we only accept card or con
A photo of temper City restaurant
Price: Expensive
• Steakhouse • Bank
Booked 14 times today
Whole animal barbecue taqueria and steak house. temper City is similar to the flagship in Soho but bigger, with the addition of a modern day steak menu where chefs butcher steaks from whole cow, lambs and other animals. We offer the best value prime meat in London. Daily specials and huge cuts for large parties - or for those that have a bigger appetite. The counter dining seats surround our open fire pit, where whole cuts are tossed onto the grill to slow cook.temper City has one of the biggest tequila and mezcal lists around. There's a huge cocktail and gin offering, plus temper lager on tap. temper was recently voted the best cocktail restaurant in the UK, and temper City is no exception. There are large booths, banqueting tables, bar seats to watch the kitchen at work, a huge private-hire mezzanine and an outdoor area where you can catch the best of the British summer or wintertime.We take reservations throughout the day and we always try to
A photo of The Bald Faced Stag restaurant
Very Good(680)
Price: Moderate
• Gastro Pub • East Finchley
Booked 4 times today
The great ​British pub is back and it's right at the heart of East Finchley. The Bald Faced Stag pub, on the corner of High Road and East End Road and only a 2 minute walk from East Finchley tube station, is a beautiful pub with hints of old and new creating an amazing contemporary atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around East Finchley and Muswell Hill.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. Our beautiful mother tree stands proud in the center and makes for a romantic spot.
A photo of The Parlour at The Ned London restaurant
Price: Very Expensive
• International • Bank
Booked 9 times today
Open Tuesday, Thursday, Friday and Saturday evenings, The Parlour is our jazz and cabaret restaurant and bar.Expect live entertainment over dinner and plenty of cocktails. Executive chef Lee Kebble has developed a menu offering an eclectic collection of international favourites, from caviar and lobster thermidor to USDA Prime beef and spring rack of lamb. There's also a selection of classic Yakitori dishes. For all dinner bookings, an entertainment cover charge of £20 per person will be applied and guests will also have special access to The Vault after dinner – subject to availability. Special access to The Vault does not apply to drink reservations. Fee does not apply to Ned's Club members.Bookings can't be made for only drinks before 10pm. Registered guide dogs only are permitted in public areas or restaurant of The Ned. Guests under the age of 18 are not permitted.Please note The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival
A photo of Anglo restaurant restaurant
Price: Very Expensive
• British • Clerkenwell
Booked 2 times today
Anglo is a modern British restaurant, ran by head chef Anthony Raffo and manager Marie Danzanvilliers.With an emphasis on simple, refined dishes, we offer our seasonal tasting menu Tuesday to Saturday dinner and Friday/Saturday lunch.Here at Anglo we have made a few changes to improve your dining experience with us.We feel it is our responsibility to use only the best British seasonal foraged and responsibly farmed produce.We have also made a conscious effort to reduce our impact on the world around us. Such as offering one menu to reduce our food consumption and waste, reducing our plastic usage, using natural wines, British where possible and reducing the amount of meat and fish we offer from responsible sustainable suppliers.We have made these changes and more to be more sustainable and responsible but without impacting on the quality of our final product and your overall dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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