££££Price: Very Expensive • British • Shoreditch
British seasonal tasting menus that, to avoid waste, use only one meat at a time. Situated in a beautiful Victorian building, enjoy a relaxed, thoughtful & personal dining experience providing value for money found nowhere else!Tues - Sat Dinner, & Sat Lunch | 8-course Tasting Menu | £75ppWed - Fri Lunch | 2- or 3-course Set Lunch | £27/£36ppThe restaurant is produce driven; we work with the very best producers & suppliers in the UK, including Alternative Meats, Shrub Provisions & Keltic Seafare.The drinks list, and optional pairing, has a strong focus on drinks with low-intervention production methods. These are wines, cider & beers that are full of life & represent the way we feel all agricultural products should be made, farmed or reared: with a focus on respect - towards the natural environment and everyone involved in the process.