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Went for the 4 course Sunday lunch. Great selection of meats (Turkey, Gammon or Beef) with lots of side bits to go with them, including pigs in blankets! Other courses included a soup and cold salad starter. For pudding, it was a lovely apple pie with ice cream. Altogether a great deal for £14.95. Even better as we had a 2 for 1 Sunday lunch deal. MoreOpenTable Diner -
Thank you for an amazing evening . We were treated like royalty, the service was fantastic., we felt very special without feeling uncomfortable. Food was incredible, cocktails and other beverages were very good . The ideal place for a special treat . We loved it , thank you . MoreOpenTable Diner -
Diners' Choice Winners: Most Booked
Southampton's best restaurants based upon thousands of OpenTable diner reviews
Great if you are a steak lover. Music was loud. Would not recommend the rib eye if you like your steak rare, something the staff should have mentioned at time of ordering. A nice touch was the offer of a free cocktail or pudding for celebrating a birthday. Overall a good experience. Will be going back soon. MoreOpenTable Diner -
New to OpenTable
Southampton restaurants that recently joined the OpenTable network
Spoil yourself, your family and friends to our traditional Afternoon Tea with a contemporary twist.
Each Afternoon Tea will include unlimited Tea or Coffee, a range of traditional finger sandwiches, warm sultana scones, clotted cream, seasonal preserves and a delicious range of cakes and sweet treats.More
Steakhouse Bar & Grill is everything you would expect from a traditional Steakhouse combined with the superior quality of Marco Pierre White.
Located at The Grand Harbour Hotel, the restaurant boasts a comfortable and intimate atmosphere, creating the perfect environment within which to enjoy the company of friends, family and colleagues.
As the name suggests, our Steakhouse Bar & Grill, is renowned for its quality steaks. The finest sirloin, rib-eye and fillets cooked to your liking - whether you like it well done or practically 'moo-ing' on your plate.
We also serve a selection of Marco's favourite, British and French dishes, simply cooked using the best, well-sourced and seasonal ingredientsMore