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City of London Restaurants

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Treat your taste buds: Explore City of London restaurants

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Enjoy great restaurant specials, set menus, and more

Enjoy great restaurant specials, set menus, and more

A photo of Millie's Lounge at The Ned restaurant
4.4
Awesome(1662)
££££
• British • Bank
Booked 124 times today

A British restaurant and bar, Millie’s Lounge serves classic dishes alongside a selection of English sparkling wines, craft ales and seasonal cocktails.From Monday to Saturday, you can enjoy traditional afternoon tea, set amidst the Grand Banking Hall. Enjoy cakes, scones and a selection of...

A photo of Cecconi's City of London at The Ned restaurant
4.3
Awesome(1352)
££££
• Italian • Bank
Booked 113 times today

All-day Venetian brasserie, serving the same Northern Italian favourites as its sister restaurants in Mayfair, Berlin, Barcelona, Istanbul, Miami and West Hollywood – namely, lobster spaghetti, veal milanese, carpaccio and tartare, salads, risotto and pizza fresh from our two wood-fired ovens....

A photo of Kaia at The Ned restaurant
4.5
Awesome(1175)
££££
• Pan-Asian • Bank
Booked 32 times today

Kaia is an Asian-Pacific-inspired restaurant specialising in healthy food, with poke bowls and mains from the grill served over the counter.Kaia Sunday Brunch and Bottomless Saturday Brunch will be paused for the foreseeable future.The maximum table size currently is six guests. Multiple tables can...

A photo of Ned's Feast restaurant
4.4
Awesome(689)
££££
• British • Bank

Ned's Sunday Feast is served in Millie's Lounge. You can eat as much as you like from lobster and oysters, roasts with all the trimmings and salads, plus a cheese and dessert bar with plenty of puddings. In order to create the safest experience possible, protective screens have been installed...

A photo of M Threadneedle Street restaurant
4.6
Exceptional(1888)
££££
• Steakhouse • Bank
Booked 25 times today

M Restaurants take inspiration from six different continents around the world - South Africa, France, Australia, Japan, Argentina and the US - all famed for their outstanding food. Curated by executive chef Mike Reid, each dish has a modern twist including prime steak cuts such as South African rib...

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