This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Sick staff prohibited in the workplace
Harwood Arms Venison Scotch Egg
Roast Sirloin of 45 Day Aged Hereford Beef
with Yorkshire pudding, roast potatoes, cauliflower cheese croquettes, horseradish cream, root vegetables, bone marrow gravy and greens (£7.50 supplement)
with celeriac, pickled hops and juniper
The Harwood Arms is such a wonderful place that always makes us happy when we are there!
The food is delicious and beautifully cooked. The flavours are always nuanced and interesting combinations that really shine.
The home made bread is to die for!
It is such a treat to have such amazing meals in a comfortable and casual setting.
Thomas, a waitor, is warm, kind and very knowledgeable. One feels very well taken care of whilst at the Harwood Arms.
I am making block bookings in advance for 2021!
PS Please bring back the marmalade icecream "sandwich" and donuts!!! I dream of them.....
Wonderful food in a nice pleasant ambiance. Loved the Christmas pudding!
This is truly a beautiful restaurant in every way. The decor, staff hospitality and awesome food at a reasonable price makes it one to put a the top of your list.
Yet again an amazing dinner and service at The Harwood Arms. Never disappoints! Spectacular venison scotch egg followed by braised deer shoulder with all the sides and trimmings. Staff are amazing and very friendly.
Best Roast in London, hands down, Sally Abe has created a menu that delivers on all fronts.
A really fantastic experience! It's obviously not cheap but highly recommend for a special occasion. Service started off slow but got into stride once we had ordered.
COVID secure and not rushed at all, which was great.
We absolutely love it here. The staff are quality. The food is wonderful. Not like your usual small poxy portion for a Michelin star. The roasts are HUGE.
We will keep coming back for sure!
Wonderful food, relaxed atmosphere and great value. The fallow deer roast was superb. Will return again and again
Absolutely splendid, with the wait to secure a table here!
Great trip out
Absolutely loved my experience at the Harwood arms and fully intend to recommend to all my friends xx
Never had a disappointing meal. Service always first class - efficient and friendly.
We were very happy to be able to return to the Harwood Arms after months of lockdown, and our visit did not disappoint. In fact, it was probably one of the best meals we've had there. Hats off to their entire crew for their ability to pull off a fantastic evening despite the limitations of ongoing Covid precautions. Menu, service and ambience were impeccable. We can't wait to go back.
Great atmosphere, professional service and fantastic food. What more can one ask for.
Wonderful to be able to enjoy such amazing pub food in London. It's such a disappointment that the Ledbury has closed due to Covid and so it is delightful to be able to experience Michelin quality food from Head Chef, Sally Abe. On the menu were deer from Brett Graham's farm north of London. A wonderful venison tartare and a perfectly cooked deer main. Everything from the butter to the dessert was superb.
Pleased we managed to get to the Harwood Arms and didn't dissappoint. Hard to make food choices but enjoyed the whole experience
Wonderful to be back open! Another brilliant dinner at Harwood Arms!
Vegetarian options need to be better - the truffle nut roast was far too rich. Also, the parsnips and carrots could have been better. I understand that the meat is the main feature but the beauty of a roast comes from the delicious combination of all the foods.
A fantastic weekend roast here. Staff were fab and food was excellent. Will be returning!
Amazing simple and elegant food. Very attentive service
We went for our delayed-by-a-week anniversary and actually ended up celebrating our engagement, as the proposal came earlier in the evening 🤗 The food was really wonderful, the staff were attentive though clearly quite harassed (signs of the times etc). All in all, it was a very treaty meal out post-lockdown (2.0) and we had a great time.
Food was delicious, especially the scotch egg. Did think the tables were too close together though and the service was a bit slow.
The food is amazing, excellent for special occasions!
I’ll definitely come back with my loved one!
Just simply brilliant absolutely bowled over can't wait to return post lockdown our new favourite restaurant what a perfect evening
Excellent night out with work colleagues before hunkering down for Lockdown 2.0. Great service, delicious well presented food and tasty wine.
Lovely food and service! Can't wait to visit again after lockdown. Can't recommend this place enough!
One of the best places I have been. Food was second to none.
Without doubt the best service I have experienced in London.
Great place for a cosy and tasty meal. Some lighter food options would be welcomed
We went for our anniversary and the little details to help us celebrate we're really appreciated. Shared the deer shoulder which was huge and delicious. Homemade soda bread and butter was yum. Starters and desserts were also incredible. The waiter helped pair the wine which was a lovely Rioja reserva. The ambience was romantic and felt exclusive and the staff are so atttive. Incredible place so thank you so much.
Wonderful experience - thank you! Front of house staff were lovely and food was delicious
Incredible food and brilliant service. Best roast in London!
Fabulous, really great service in particular! Thank you :)
Food and service was exceptional can’t wait to go again!
Excellent all round. Staff charming despite covid and curfew
Exceptional food with brilliant service. Look forward to our next visit
I’m going to be picky because this is the only Michelin starred pub in London and I expected more. However let’s start with the positive - the food - it was excellent. My disappointments were having to hang coats over our uncomfortable chairs, tiny tables, slow initial drinks service and being asked to choose our pudding when ordering our meal (was which we declined to do). All easily fixed and would have turned a good experience into a memorable one. But the food was great 👍
Great roast and friendly service . Venison scotch eggs are a must
Always deliver a great experience with balance in service , ambience and great food .
What a treat to have had dinner at Harwood Arms. The food was exquisite in particular the Venison Scotch Egg and the Cod dish. Even the bread was special and thank you for the kind waiter who gave us 4 bread muffins to take home. The wine and the service were fantastic. We will definitely come back again.
First time dining here for me and my fiancé, was blown away by the quality of the food. The service was fantastic and overall the dining experience was very special. Will definitely be returning.
Harwood Arms is rated 4.8 stars by 2646 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.