Kings Head Hotel

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86 reviews
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£26 to £40
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Modern European
With its blend of contemporary design of exposed stonework, mixture of sumptuous sofas, velvet chairs & picture gallery wall you know you are in the perfect place to relax & entertain.

Our Executive Head Chef - Richard Tuplin & his team are passionate about all things local & work with a range of fabulous suppliers to lovingly create a menu that is full of heritage and provenance. Each evening we offer our a la Carte menu,

Food at the Kings Head is modern British dining at its best, using fresh premium local products that reflect the changing seasons.

Each evening we offer our seasonal a la Carte menu & for lunch Monday - Saturday we offer our new lunch menu which changes daily. With a selection of nibbles, small plates & main courses there is always something to satisfy all appetites.

From Sunday 6th October 2019, we will be launching our new Sunday Brunch served between 11am & 4pm.

For more details and to view sample menus please visit our website
Dining Style
Casual Elegant
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Modern European
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Hours of Operation
Mon–Fri 07:00–10:00
Daily 12:00–14:30
Mon–Fri 18:30–21:30
Sat, Sun 07:30–10:30
Sat, Sun 18:30–21:00
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Phone number
01285 700900
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Payment Options
AMEX, MasterCard, Visa
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Dress Code
Smart Casual
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Executive Chef
Richard Tuplin
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Parking Details
Due to our location in the town centre there is lots parking within a few minutes walk of the hotel. For diners we recommend the follow Pay and Display carparks - the Forum which is free from 3pm - 8am each day (maximum 4 hour stay during charging hours) or the Market Place which is free from 6pm - 8am (maximum 2 hour stay during charging hours)
Banquet, Bar/Lounge, Beer, Cocktails, Fireplace, Full Bar, High Tea, Non-Smoking, Private Room, Wheelchair Access, Wine