Kyoto Restaurants

The “Otsu-Migaki” polished high ceiling provide a sense of spaciousness. Annexed is a restaurant from which guests can enjoy a beautiful view of greenery outside the large windows.
The restaurant’s cuisine is overseen by the La Bombance restaurant in Nishiazabu, Tokyo, which has been Michelin-starred for ten consecutive years since 2008. La Bombance, which attracts gourmets in Tokyo and Hong Kong with creative cuisine, uses an abundance of ingredients from Kyoto to create original new dishes that can only be savored here. Based on traditional Japanese dishes, the restaurant daringly and freely wields its imagination beyond any given genre to produce elegance.
Guests staying at the hotel may enjoy the restaurant from breakfast through dinner. And since lunch and dinner are also served to people who are not staying with us, we look forward to celebrating special occasions with you, from business meetings to family gatherings and anniversaries.More

A long-established Kyoto cuisine restaurant established in 1949. From generation to generation, the management of our restaurant has been handed over from mother to her daughter, and now we have 4th generation of Female manager from 2018.
We try to be more friendly by adding modern arrangements while making the best use of traditions.
Please feel easy and free to visit us. More