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enjoyed restaurant week specials: crab cakes and beef short ribs. staff were attentive despite limitations due to covid restrictions. enjoyed eating outdoors with temp at 75 degrees. we dined at 5pm so there was some road noise.
Just about every week, Mica publishes a special "From ____with love" focusing on a specific region's culinary specialties. Past week was Baltimore, and the meal was outstanding! Pit Beef (carpaccio style) with horseradish was melt in your mouth, Crab in a reduced old bay cream was delicious and...
Arugula never disappoints! You can’t request outside seating, but if you get there early enough it’s not an issue. The food & service is always wonderful! It was very safe and clean!
My husband and I had a wonderful meal at StoneRose. We sat outside, and there's plenty of space between tables for social distancing. We shared the heirloom tomato salad, cheese board, brussel sprouts and the scallop entree...everything was delicious! Service was great too