"Although this restaurant is somewhat pricey, that is to be expected in a fancy resort such as The Equinox. We had a very well informed, enthusiastic waiter. My wife ordered the prime rib and felt that it lacked flavor. There was no au jus when the food was served and the au jus that was brought out was disappointing. I ordered the ribeye steak and it was prepared perfectly. The disappointment was the accompanying whipped potatoes. The potatoes had an odd flavor and were served at room temperature. the grilled corn was served piping hot and was very flavorable. We also tried out the Parker rolls(which I had never tasted). These were delightful. One feature we enjoyed was the three unique table salts that were on the table. A smoky Mediterranean sea salt, a Hawaiian red salt(delicious and powerful) and a coarse sea salt. Each of these was very enjoyable and added to the dining experience."See more
