We pride ourselves on providing excellent food and service with locally sourced ingredients. Why not come and spend the day in Thornhill, take a visit to a local landmark such as Drumlanrig Castle, learn more about our history, our strong connections to Robert Burns, and what makes this corner of the world so special. Finish the day off perfectly with us in our cosy, stylish, yet informal dining spaces and lounge. We also have a Beer Garden, if outside is your thing too! It is is our pride and joy in the summer, and we would love for you to come and have a sun-soaked afternoon with us and enjoy the space as much as we do. Menus on offer ; Main Restaurant Menu, Stone baked Pizza Menu (Thursday-Monday Sit-in/ Takeaway), Early Bird 2 courses for £13.95, 3 courses for £16.95 (Thursday - Monday, 5.30pm-6.30pm), Separate Vegetarian/Vegan/Gluten Free Menus are also available. Booking is recommended.
The all-day British brasserie has an all-encompassing menu serving modern British and international Ivy-inspired classics from dawn until dusk, seven days a week. The restaurant is situated across two floors with a large bar prominent on both floors, and beautiful private dining room on the first floor.
Step inside and perhaps it's hard at first to reconcile age with the comfortably plush 21st century home to the finest cuisine and winesIt is soon obvious though that the Inn has undergone a complete modernisation makeover tastefully achieved without compromising the many original features that are key to the building that last underwent major change as far back as 1804.Rab, as he is known, has built up a considerable reputation for running restaurants where quality, taste, originality, variety and value for money are a trademark.
The best free range buttermilk fried chicken you've ever tasted!Buck's Bar is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and bourbon.Indoor and outdoor seating available to bookLive music Saturday's - 8:30pm - 10:30pm40% off selected cocktails Monday - Wednesday
Glasgow City centre pub and diner specialising in deep dish pizza pies and American staples. Thundercat’s head chef Yvonne Noon is passionate about the food served in America’s diners, pubs and dive bars. Having travelled the length and breadth of the USA, Yvonne and the team behind Buck ’s Bar now bring those authentic flavours and recipes to Glasgow. Open for Brunch, lunch and dinner til late.Thundercat also sells local draught beers, cocktails and shakes. Drinks promos every day.
At Tony Macaroni our dedicated chefs cook everything to order and use only the freshest ingredients sourced from the best local and Italian suppliers. From ribs to risotto, bruschetta to burgers and let’s not forget our award winning pasta and pizza selection, our marvellous menus provide something for every palate.Our highly trained, award winning chefs ensure our legendary dishes are prepared to perfection for every guest. Whether you’re planning a family celebration, business lunch or intimate meal for two, join us for the unbeatable Tony treatment at prices which Mama would approve of!
Ardnamurchan restaurant and Bar, serving up produce from all over Scotland. Making sure we are bringing the best of Scotland to our tables and supporting our farmers and fishermen. Come and enjoy a dram and some Scottish fair in our City centre restaurant.
The Back Street is a first floor restaurant in the heart of Dumfries town centre. With an ever-changing menu full of locally sourced ingredients, chef & owner William Wakefield along with his wife Suzanne and their team are sure to have something for you. Try the signature Haggis Scotch Egg, a mouth watering steak, or perhaps some locally sourced Venison. Elderflower & Vodka Parfait for dessert? Yes Please! Enjoy your food with some of the fantastic cocktails, wine, gin, whisky and rum on offer. Suzanne's famous Pornstar Martini is to die for!Sit back, relax, and enjoy the casual welcoming atmosphere in one of Dumfries' most fun and stylish restaurants and let William & Suzanne's team do the rest.
Every Wednesday, join us for ‘Steak Night Date Night’ and dig into an epic sharing steak for two with sides, sauces and a bottle of red or white wine chosen by our team of sommeliers from £70 per pair.A short work from Glasgow Central Station, on the corner of West Nile Street and Drury Street, Gaucho Glasgow is proudly Scotland’s first carbon-neutral steak restaurant and the second in our collection of restaurants that can be found in Scotland serving Argentina’s best free-to-roam, grass-fed Aberdeen Angus beef, big Latin flavours alongside a premium wine list. Gaucho Glasgow is the latest in our collection of restaurants to reflect the new Gaucho 2.0 design, drawing influence from modern Argentina. As you enter the restaurant, you will be met with sophisticated interiors, with rich and glamorous texture and tones. Enjoy a drink in our cocktail lounge or make your way into the dining area for a relaxed working lunch or an intimate dinner in one of our booths.