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In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and...
We had reservations and the wait was minimal (a few minutes). The server was very informative and attentive throughout from the beginning and throughout. Our entrees were wonderful with more than enough food, prepared well and wonderful presentations. Jay and his staff are exemplary!