Restaurants near Golf Club Castello Di Tolcinasco

This modern Trattoria is the ideal choice for a lunch or dinner without sacrificing quality. Already the name, "Chic'n Quick", reveals the chef's promise to his guests: an environment in full Sadler style with a fast and quality service.Precisely because of the atmosphere and authenticity of the...See more

A rustic and elegant restaurant where you can taste raw and cooked fish specialities, inspired by the flavours of traditional Mediterranean cuisine. We are waiting for you!

Seafood crudités and more ... The fantastic Plateaus composed with a very fine selection of molluscs, crustaceans and tartare are accompanied by extremely tasty and refined appetizers, first and second courses. Every detail has been conceived, cared for and refined to create a unique experience...See more

Trendy, minimal and suitable for all hours of the day, this is a charming Milanese restaurant, thanks to the hands of its chef Alberto Rosa. The chef will captivate you with its flowery terrace, overlooking Via Gian Carlo Castelbarco, and with a fanciful kitchen.

Cous-Cous Restaurant was born from the passion for the art of good Sicilian cuisine made of simple ingredients, the traditions, the Trapani culture. From us.

We are a meat restaurant with an innovative mission: to offer a single cut of meat, the FILLET. The excellent quality and their "original" origin will amaze you: you will find zebra, camel, kangaroo and much more!

Whether it's a healthy and energeticlunch, a dinner with fresh and genuine flavors or a delicious whim without guilt, in Poke House you have it all! Discover our California-inspired menu designed by our chefs with carefully selected and seasonal ingredients and fall love with our beloved pokes -...See more

Comfort food to share in Milan in the Ticinese area - Navigli

From appetizers to desserts, for an aperitif or a romantic dinner, the Osteria Della Darsena kitchen always offers quality dishes to meet the taste of its customers. Combining quality raw materials, carefully selected, strictly in season, the chef always offers a rich and complete menu.