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Excellent meal, wine, and especially service. We also appreciated the menu in English. Mussels and frites were plentiful, pork shoulder delightful, yellow chicken and risotto was delicious, as was the flank steak. Thank you to the staff for making us feel so welcomed!
We offer you raw and refined cuisine, based on local and seasonal products, in the form of small creative dishes to share. We draw on our roots and our travels, and create or re-interpret dishes and flavours from our childhoods or elsewhere.Guided by a zero-waste approach, we use ingredients from...
The Oldest joint in town.
Step into 17th century Paris and immerse yourself in a great atmosphere with good food and nice service. Visualise yourself sitting in the same spot as philosophers and dignitaries from time past.
This is the Procope, a piece of timeless history still bringing up a smile...
Great pasta, nice atmosphere and speedy, almost too speedy service. Pasta was pricey but delicious. Unusual bread served for Italian oriented food. Overall very good but, I know it sounds weird, service was too fast. Especially for a nice restaurant in Paris.
Au Roch Hôtel & Spa plus qu’ailleurs, la gastronomie célèbre la créativité. À commencer par celle de Rémy Bererd, qui officie en cuisine pour donner vie à des plats inspirées, revisitées au gré des saisons.Le résultat ne manque évidemment pas de saveurs, et réserve aux amoureux du goût un véritable...