SPRING MILL CAFE has an eclectic and unique variety of food choices.
There are french cuisine classics and related dishes, like the Moroccan inspired chicken entree that I enjoyed. The fare is always prepared perfectly. The staff are attentive, friendly, but unobtrusive.
It is BYOB, and given the...
I had a seafood dish (Pescatore- Mussels, clams, calamari, shrimp, and lump crab, Red or White over home made pasta 29)-which was almost all mussels and some were sandy. Also the red sauce wasn't really sauce- it was large clumps of plum tomatoes. Wouldn't order that again, if I go back