Restaurants near New Conservatory Theatre Center

We loved the chicken. Had it before but forgot the delicious slightly smoky wood fire flavor. And love having to wait for it as it perfectly sets the pace of the meal, an opportunity to sample new items, which were all great!

Such an unexpected surprise. Mr. Tipples is a very cool space with very cool music and very cool food and drink. Will definitely be back when I’m in the area.

We had requested a window table in advance and were given the perfect table overlooking the street scene. Our waiter greeted us with two glasses of sparkling rosé to celebrate our anniversary. He was very attentive and cheerful and recommended unique cocktails for us to try. The watermelon salad was fresh and a perfect start and then I had the mushroom pasta which was delicious and full of subtle flavors. Not too big a portion. My husband ordered the hamburger which was huge. He said it was delicious, but wished he had ordered something in a smaller quantity. The place is beautiful and we were able to walk to our SF Jazz performance nearby easily. We love this little gem.

We love Nightbird. The ambiance is lovely, but the food is the star of the show. Chef Kim is phenomenal and serves up her dishes in the most creative and delightful ways. As true foodies who have eaten at fine food restaurants in Paris, Shanghai and other places around the world, the flavors here are truly divine and we enjoyed every morsel. The staff is also always on point. We celebrated our anniversary here and it was the perfect place for us to celebrate our love for one another and eat incredibly well. Thank you!!

This is the first restaurant review I have ever written in my life so you know I had an incredible time. When I visited the restaurant had only been open for 2 months. I’m so glad I found out about this place from TikTok. The chef, and staff were all fantastic. The food came out in a well timed pace, glasses were kept filled and my parents and I were blown away by every course. I’m certainly going to be back, when the next menu comes out.