Serving contemporary French food, this much-loved independent restaurant has been going strong for over 21 years. Once seated, your table will be invited to choose from either our 3-course menu or our 5-course tasting menu. Please see website for examples of menus.The restaurant has both downstairs and upstairs. The same menu options are available on both floors. Please note there is no lift upstairs. Re Tasting Menu Timings: For the option of our tasting menus, at lunch you must book before 1.45pm and at dinner, please book before 8.45pm. Tasting menu unavailable after these times.If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries.Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.
We really care about the food and wine we serve at the Fox and Grapes which is why we won a Catey Menu of the Year award and have earned a Bib Gourmand. You can also find us listed in Harden's, Zagat's, the Michelin Guide, the Time Out Eating & Drinking Guide and the Good Pub Guide amongst others.Alongside our Chef's Seasonal Dishes we offer a selection of classic English pub food such as fish and chips and that perennial favourite: the Burger. For a real treat, we recommend you try one of our succulent steaks cooked to perfection in our Josper Oven.
Nestled in the heart of Wimbledon Village, The Black Lamb brings the best of the English countrysideand coast to the neighbourhood.In true Gladwin Brothers style, their hunter gatherer approach to cooking enables the team to workwith what’s available and really showcase the best of British produce. Using their fantastic networkwith farmers across the country, the chefs can ensure their guests truly ‘eat the seasons.’ Thiscommitment is also reflected in the drinks menu where they proudly serve a range of award-winningEnglish Wines from our vineyard, Nutbourne, which follows the philosophy of "what grows together,goes together".
A popular eatery for all the right reasons, Hatay Restaurant on London's Coombe Lane is a big hit with Raynes Park locals craving delicious Turkish fare. Guests at this modern restaurant can sit down to a fine selection of Mediterranean-inspired dishes, with big flavours guaranteed. We suggest booking a table at this much-loved spot to avoid waiting in line.
Woodies’ is an award winning, privately owned Free House tucked away in the depths of New Malden. We are a uniquely decorated venue with memorabilia dating back to the last century. Not only do we pride ourselves on the aesthetics of our pub, but we go above and beyond to provide friendly customer service and a relaxed atmosphere. Our menus change seasonally and rely on what local produce is available. We take pride in supporting the local South West community and thus source all our food from businesses in the area. Our menus are a combination of new and old – we offer both traditional pub food and restaurant-style dishes designed by our international kitchen team. For those whose favour tradition, we have a Sunday Roast every week offering a variety of meats, the tastiest roast-potatoes you’ll ever have, and even a vegetarian option to please everyone! As Sundays often get very busy, we do recommend reserving a table in advance.
Petersham Nurseries is a lifestyle destination that includes a plant nursery, an elegant greenhouse restaurant offering set menus for all diners, a shop selling exquisite antiques, homewares and gifts and a teahouse offering wholesome seasonal dishes and homemade cakes. It is a place of calm, away from the bustle of London, that respects and is in tune with nature and positive living. The Boglione family, who own the nurseries and live in the adjoining Petersham House are rooted to their blend of British and Italian culture which remains at the heart of the business and is reflected in the style of the food that is served. Petersham Nurseries Café is inspired by what is growing in our kitchen garden and by the produce supplied to us by our sister company, Haye Farm. Whilst maintaining their passion for simplicity, flora, fauna and responsibly sourced produce they have created an unparalleled setting just outside of central London.