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Restaurants near Paraplex

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166 restaurants available nearby

A photo of Brennan's restaurant
4.7
Exceptional(11576)
Price: Expensive
• Creole • French Quarter
Booked 196 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Monday Restaurant + Bar restaurant
4.6
Exceptional(845)
Price: Expensive
• American • Mid-City / City Park
Booked 53 times today
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4356)
Price: Expensive
• Creole • Mid-City / City Park
Booked 39 times today
Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning contemporary Creole cuisine amidst relaxed, casual elegance. We offer fresh takes on New Orleans favorites showcase the finest seasonal Gulf seafood, premium meats, and locally sourced produce.Ralph's on the Park's Friday Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.
A photo of Antoine's restaurant
4.6
Exceptional(11129)
Price: Expensive
• Creole • French Quarter
Booked 139 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of GW Fins restaurant
4.9
Exceptional(19834)
Price: Very Expensive
• Seafood • French Quarter
Booked 110 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6228)
Price: Expensive
• Creole • French Quarter
Booked 87 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Copper Vine restaurant
4.8
Exceptional(2272)
Price: Moderate
• Contemporary American • Central Business District
Booked 86 times today
Unexpected yet refreshingly familiar, Copper Vine is a wine-forward public house and inn with a rich New Orleans history. From our lively neighborhood restaurant, to our indoor-outdoor event offerings, our versatile spaces and craveable menu are suited to a wide range of social gatherings and occasions. Copper Vine's menu draws inspiration from the pastiche of Caribbean, European, and Southern cultures; and incorporates New Orleans' distinctive mix of fanfare and familiarity into its dishes. Chef Amy Mehrtens' versatile menu spans lunch, brunch, dinner, and a weekday happy hour. Copper Vine's wine list places approachability at the forefront. Guests are invited to try wines from various regions and experiment with flavors by connecting with knowledgeable sommelier Charles Regnard. Striking seasonal cocktails and bottomless brunch on the weekends round out the menu to create a fresh and innovated experience with something for everyone.
A photo of Luke restaurant
4.7
Exceptional(9141)
Price: Moderate
• French • Central Business District
Booked 104 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10208)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 105 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Vessel NOLA restaurant
4.3
Awesome(2575)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 20 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.

Dining near Paraplex at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Gerald
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    Everything about this dining experience is fabulous. The BBQ shrimp is to die for and Steven, our waiter was great with his recommendations and attentiveness.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Daniel
    New Orleans / Louisiana •30 reviews
    4.0
    Dined 2 days ago
    Seated promptly for our early reservation (5:15). Service was prompt and attentive, although it became less so as the restaurant began to fill. Typical urban clientele: boisterous and caring little for other tables. The architecture contributed to the noise level. The food was quite good. We are repeat customers and will return again sometime on a future trip to the Crescent City. It, of course, offers legion dining options.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Nicole
    Oklahoma City •6 reviews
    5.0
    Dined 2 days ago
    We ordered the calamari “fettuccine” and snapper ceviche as starters per our server Jackie’s recommendation. Both were great! I could have eaten an entire bowl of the calamari by myself. I ordered my favorite scallibut and my husband ordered the dry age tuna strip. Never knew tuna could taste like a steak. It was amazing. As always GW Fins was delicious and a great way to celebrate our anniversary. Can’t wait to go back.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • michelle
    San Diego •3 reviews
    5.0
    Dined 3 days ago
    Our waitress was amazing. Went for breakfast and everyone loved what they had. Got the pour over coffee and the bananas foster. Recommend both.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • Christinevip
    New Orleans / Louisiana •9 reviews
    5.0
    Dined on 5 Nov 2024
    The 20th anniversary menu was a hit! Worth a visit
    More info
    Ralph's on the ParkPrice: Expensive• Creole• Mid-City / City Park
    4.7
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