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Restaurants near Reiah Hotel Yokkaichi

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8 restaurants available nearby

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A photo of Meieki Nadaman Saryo restaurant
3.7
Very Good(1)
££££
• Japanese • Nagoya
Experience the taste and tradition of 200 years of history in a modern Japanese spaceNadaman, with a 180-year tradition since its establishment under the motto, ""Long-established business is always new,"" brings a new world of Japanese cuisine to JR Central Towers, located directly above Nagoya Station.We offer a more casual and reasonable dining experience that is beautiful to the eye and makes the most of the delicate and exquisite flavors of the ingredients.Please feel free to use our restaurant for a talk with friends, a memorable family dinner, or a gathering of wives.*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman
A photo of Okeya Kyujiro restaurant
4.8
Exceptional(34)
££££
• Japanese • Kyoto
Booked 4 times today
Welcome to Okeya KyujiroWe offer two unique experiences: Ochakase, a Japanese afternoon tea omakase paired with five premium Japanese teas, and the Omakase sushi experience, featuring around 25 courses made with seasonal ingredients.Important InformationPlease inform us of any allergies or dietary restrictions before making a reservation. Severe food allergies may not be accommodated. Outside food or drinks are not permitted. We do not offer a children’s menu, and gluten-free or vegan options are unavailable.Reservation PolicyCancellations must be made at least 48 hours in advance, or a fee will apply. For parties of five or more, the full price and a 20% service fee are required in advance. A valid credit card is needed to confirm your reservation. To cancel, please use the OpenTable email or contact info@ochakase.com
A photo of Nagoya Nadaman restaurant
2.5
(1)
££££
• Japanese • Nagoya
For entertaining your loved ones in an elegant and tasteful restaurant.Enjoy authentic Japanese cuisine made with the finest ingredients carefully selected and examined in an elegant and tasteful restaurant that will make you forget the hustle and bustle of the city. In addition to the authentic tatami room, Edomae Sushi and Tempura Corner, we also have an Aburi-yaki Corner, where you can enjoy the best of Japanese cuisine.*We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman
A photo of Another C restaurant
4.9
Exceptional(138)
££££
• Japanese • Kyoto
Booked 1 time today
Another C offers an exclusive dining experience with only 8 counter seats, where Chef Dan Tominaga, who served as the head chef at New York’s renowned "MEGU" and excelled at the Michelin-starred "Japanese Cuisine Sakuragawa," creates moments of pure indulgence.Fusing the refined sensibilities and techniques honed in both Kyoto and New York, Chef Tominaga presents innovative Japanese cuisine that highlights the finest seasonal ingredients. Each dish is meticulously crafted in front of you, offering a truly exceptional experience.Indulge in the creations of a chef who has captivated gourmands worldwide, and savor the elegance of Kyoto’s modern Japanese cuisine in a sophisticated setting.◆How to Cancel or ModifyPlease be aware that cancellations made within 3 days of your reservation (72 hours prior to the reserved time) will incur a charge of 100% of the course fee.Mail: info@another-c.com*Please contact us via e-mail instead of phone.
A photo of Gion Hanamai restaurant
4.9
Exceptional(79)
££££
• Japanese • Kyoto
Gion Hanamai, a hidden gem near Kyoto's Yasaka Shrine, offers a tranquil escape from the city's bustle. With only six counter seats, this intimate restaurant serves sophisticated Japanese cuisine, featuring seasonal dishes made from carefully selected ingredients. [Holiday]2024/12/28, 30, 31, 2025/1/1, 2, 3, only the ¥35,000 course will be available.【Courses】1 course type per group. (All price tax, service included)"Miyabi no Zen" | ¥24,200Enjoy dishes prepared with the finest seasonal ingredients, showcasing the essence of Japanese cuisine and the beauty of Kyoto's seasons."Ikkoku Issai" | From ¥42,350A fully customized course using top-quality ingredients based on customer preferences.※Please specify your course when making a reservation. If no course is selected, the ¥24,200 course will be provided.Cancellations and changes will incur the full course fee.24hours:100% 48hours:70% 72hours:50%Cancel reservations, use our email us at [hanamai@shin-sen.co.jp]
A photo of Shimogamo Saryo restaurant
4.5
Awesome(57)
££££
• Japanese • Kyoto
【Reservations can be made via the TableCheck link under "Menu."】A timeless retreat at the gateway to a World Heritage SiteFounded in 1856, Shimogamo Saryo stands near the World Heritage Site of Shimogamo Shrine, embraced by the ancient Tadasu-no-Mori forest and the clear waters of the Takano River. Overlooking a lovingly tended Japanese garden, guests are invited to enjoy Kyoto cuisine that honors the spirit of ”do-san do-hō”—local ingredients and local traditions—.
A photo of 肉割烹ふたご THE JUNEI HOTEL KYOTO restaurant
4.8
Exceptional(10)
££££
• Japanese • Kyoto
Niku Kappou Futago is a Wagyu restaurant that delivers the precious Kyoto Beef and the essence of Japanese cuisine. Various parts of Kyoto beef are interwoven with Japanese techniques, and the best ingredients, allowing. Kyoto beef has a long history; in Japan's oldest Wagyu book written in 1310, it is mentioned as "Tamba beef." Along with delicious water, the "Traditional and cultural taste of 'Kyoto meat'" which are individually raised with great care and the skill of craftsmen in the rich nature of the four seasons. The delicate taste and elegant texture is truly a work of art that is the ultimate luxury for your palate. Please enjoy the expressions of Kyoto beef. <Course Content>Kyoto Meat "Miyabi" Special Kaiseki: 17000 yen.If you have any allergies or dislike to any ingredients, please indicate them in the remarks column when you make a reservation.<Cancellation Policy>Cancellation 2 days before the reserved date 100%Email:nikukappou25kyoto@gmail.com
A photo of Kyoryori Yugyoan Kyoto Honten restaurant
5.0
Exceptional(0)
££££
• Japanese • Kyoto
“Tankuma” was born on the banks of the Takase River in Kyoto, famous for “Takase Fune” at the beginning of Showa period. Takasegawa-suji is a place where Ikushu restaurants serving seasonal river fish were lined up in the Edo period, but our “Tankuma” has been working hard since then. After the war, we continued to make steady progress with the support of Ryosensen, Junichiro Tanizaki, Isao Yoshii, and other literary artists. The name “Yugyoan” was named after the long-cherished “Rishinyusho”, which has been the best delicacy in China.

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Discover best restaurants near Reiah Hotel Yokkaichi

Discover the vibrant culinary scene surrounding Reiah Hotel Yokkaichi, a hub for travelers eager to explore delicious dining options. Where to Eat Near Reiah Hotel Yokkaichi? Just a short stroll from your stay, the nearby restaurants offer a delightful variety of cuisines guaranteed to satisfy any palate. Experience a mix of traditional Japanese dishes featuring fresh seasonal ingredients, or indulge in hearty American comfort food. For those craving something light, the area also boasts delightful sushi bars that offer expertly handcrafted rolls. Whether you’re in the mood for casual dining or a more refined atmosphere, you can find options that cater to every taste. Enjoy a memorable dining experience that perfectly complements your time in Yokkaichi.

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