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Normally bustling but almost empty when we went for Sunday lunch - COVID taking its toll. The food was up to the usual standard and the staff did a very good job but it felt strange (four tables occupied in quite a big space)
Everything was fantastic! Ambience really makes this restaurant along with absolutely fantastic food!
Service was also really good, we did get left for ages after we finished our main meal with no offer of more drinks/dessert, and it was difficult to get attention to request the bill. We probably...
What a great time we had here. This pop-up is only around for 5 weeks of the Christmas season and you need to book.
Start with the cheese fondue, with pickles a boiled (French) potatoes - total treat. Main was steak and cooked perfectly (bit heavy on the seasoning) Pork knuckle is superb with the...