"Food was really delicious. We ate the following:
Fried calamari (starter) - very tasty
Bresaola (starter) - with large Parmesan shavings.. was really tasty. Large portion!
Beetroot, asparagus and goats cheese salad (starter) - it was ok. I wouldn’t order it again.
Black cod (main) - a little bit salty for my liking but it was very buttery and also a generous portion! Enjoyed
Chicken (main) - also tasty.
The bellinis were divine.
Overall, the food was really good and the service was 10/10."See more
"Lovely restaurant with great staff. Food was cooked to perfection and top notch. The only negative is a restaurant of this class should not have simple listed menu items such as portobello mushrooms and pumpkin being non available. They have two major supermarkets within a 10 minute drive with shelf loads of both. But the evening was greatly enjoyed."See more
"Very warm welcoming atmosphere, excellent service, with a lot of attention to details in order to please us. All food and desserts was excellent. The service waiters and chefs were always service with a smile and very patient with us.
Conclusion, I would recommend to any of my friends that they must take the opportunity to go and try the brunch, and do not hesitate! No words can truly describe how awesome of an experience it was at Giornotte Friday Brunch."See more