10 restaurantes increíbles para comer al aire libre en la CDMX

4.7 (795)

MXN500 and over

International

Condesa / Roma

En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.

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Amber

Dined 4 days ago

Outstanding food and experience every time! The space and vibes are a great addition.

En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.

Top review

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Amber

Dined 4 days ago

Outstanding food and experience every time! The space and vibes are a great addition.

Huset

4.6 (1839)

MXN500 and over

Country Kitchen

Condesa / Roma

The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!

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AbbyVIP

Dined 7 days ago

We got some of the specialty cocktails (very good), the gnocchi (great flavor but doughy), carrots and hummus (surprisingly the best thing), and whatever fish comes w sweet potato (okay)

The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!

Top review

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AbbyVIP

Dined 7 days ago

We got some of the specialty cocktails (very good), the gnocchi (great flavor but doughy), carrots and hummus (surprisingly the best thing), and whatever fish comes w sweet potato (okay)

Manglar

4.4 (54)

MXN310 to MXN500

Mexican

Condesa / Roma

Manglar es un concepto de comida regional mexicana que va de costa a costa. El ambiente es relajado con buena música latina y la comida es deliciosa, ¡acompáñanos y disfruta el ambiente, la comida y los tragos!

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LOUCASVIP

Dined on 9 Jul 2023

Very nice place, great service and food. I will recommend it.

Manglar es un concepto de comida regional mexicana que va de costa a costa. El ambiente es relajado con buena música latina y la comida es deliciosa, ¡acompáñanos y disfruta el ambiente, la comida y los tragos!

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LOUCASVIP

Dined on 9 Jul 2023

Very nice place, great service and food. I will recommend it.

Havre 77

4.6 (826)

MXN500 and over

French

Juárez/Cuauhtémoc

French Brasserie

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KiraVIP

Dined on 23 Apr 2025

A charming French bistro restaurant! We needed a break from Mexican food and Havre 77 was so nice. The restaurant has two cute dining sections, one with a gorgeous bar. A nice touch is when the wait staff show you the daily specials on a lanky chalk board. We had the green salad (simple, yet delicious with radishes and fava beans), French onion soup (cheesy!), a hamburger (ordered medium but came medium rare, still delicious) and a chicken dish. We also had a few cocktails - French 77 and champagne, which were just as good as the food. - A small bonus was viewing the open kitchen on the lower level.

French Brasserie

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KiraVIP

Dined on 23 Apr 2025

A charming French bistro restaurant! We needed a break from Mexican food and Havre 77 was so nice. The restaurant has two cute dining sections, one with a gorgeous bar. A nice touch is when the wait staff show you the daily specials on a lanky chalk board. We had the green salad (simple, yet delicious with radishes and fava beans), French onion soup (cheesy!), a hamburger (ordered medium but came medium rare, still delicious) and a chicken dish. We also had a few cocktails - French 77 and champagne, which were just as good as the food. - A small bonus was viewing the open kitchen on the lower level.

Nueve Nueve Bistro Mexicano

4.8 (1107)

MXN310 to MXN500

Contemporary Mexican

Condesa / Roma

Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.

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JasonVIP

Dined on 14 May 2025

Wonderful experience. Booked last minute after reading some great reviews. The restaurant itself is stunning. Huge soaring ceilings and plants everywhere. The service was outstanding. Young waiter spoke great English, gave us English menus and walked us through each dish we ordered. Nothing was missed. The food was a stand out. Amazing and fresh. The seabass was stunning as was the Tuna carpaccio. Overall one of my favorite places dined out in CDMX.

Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.

Top review

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JasonVIP

Dined on 14 May 2025

Wonderful experience. Booked last minute after reading some great reviews. The restaurant itself is stunning. Huge soaring ceilings and plants everywhere. The service was outstanding. Young waiter spoke great English, gave us English menus and walked us through each dish we ordered. Nothing was missed. The food was a stand out. Amazing and fresh. The seabass was stunning as was the Tuna carpaccio. Overall one of my favorite places dined out in CDMX.

Pigeon

4.6 (287)

MXN500 and over

Contemporary Mexican

Condesa / Roma

Michelin Guide 2024 recommended restaurant. An American bistro under the casual feeling of a neighborhood restaurant, located in one of colonia Roma’s best spots.
Chefs: Mercedes Bernal and Rodney Cusic.

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Nadica

Dined today

This was amazing. We were here for my birthday and the staff was incredibly attentive and the food was exceptional. I have been to plenty of nice restaurants but this place is so cozy and the food was absolutely worth the price! We got the beef pasta , the barratta one, burger, calamari, olives and drinks and everything was hot and seasoned well

Michelin Guide 2024 recommended restaurant. An American bistro under the casual feeling of a neighborhood restaurant, located in one of colonia Roma’s best spots.
Chefs: Mercedes Bernal and Rodney Cusic.

Top review

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Nadica

Dined today

This was amazing. We were here for my birthday and the staff was incredibly attentive and the food was exceptional. I have been to plenty of nice restaurants but this place is so cozy and the food was absolutely worth the price! We got the beef pasta , the barratta one, burger, calamari, olives and drinks and everything was hot and seasoned well

Arango

4.6 (1322)

MXN500 and over

Contemporary Mexican

Tabacalera

Restaurante Arango ofrece cocina mexicana contemporánea.

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GabrielVIP

Dined on 18 Apr 2025

It was good but nothing out of this world on both service and food.

Restaurante Arango ofrece cocina mexicana contemporánea.

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GabrielVIP

Dined on 18 Apr 2025

It was good but nothing out of this world on both service and food.

Trastevere

4.6 (255)

MXN500 and over

Italian

Lomas de Chapultepec

Coming Soon!

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Isaac

Dined on 18 Apr 2025

This is one of my top Italian places in CDMX. The food is simply tasty and feels authentic, not to mention that the vibe, ambiance and service is outstanding.

Coming Soon!

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Isaac

Dined on 18 Apr 2025

This is one of my top Italian places in CDMX. The food is simply tasty and feels authentic, not to mention that the vibe, ambiance and service is outstanding.

Parole Polanco

4.4 (2379)

MXN500 and over

Italian

Polanco/Nueva Anzures

Parole Polanco by Grupo RosaNegra!
Across from Lincoln Park in Polanco, CDMX, Parole Polanco offers a modern interpretation of Italy in the heart of the city. Its Italian cuisine, along with seafood specialties, invites you to enjoy a unique culinary experience. All harmonized with the talent of our chef tenor, a live violinist, and a resident DJ.

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Troy-Lyn

Dined 1 day ago

Amazing food and service. If you want to see this place really turn up then order bottle service. Everything on the menu is amazing but my favorite was the king crab pasta and Caesar salad

Parole Polanco by Grupo RosaNegra!
Across from Lincoln Park in Polanco, CDMX, Parole Polanco offers a modern interpretation of Italy in the heart of the city. Its Italian cuisine, along with seafood specialties, invites you to enjoy a unique culinary experience. All harmonized with the talent of our chef tenor, a live violinist, and a resident DJ.

Top review

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Troy-Lyn

Dined 1 day ago

Amazing food and service. If you want to see this place really turn up then order bottle service. Everything on the menu is amazing but my favorite was the king crab pasta and Caesar salad

La Buena Barra - Polanco

4.6 (2124)

MXN500 and over

Contemporary Mexican

Polanco/Nueva Anzures

La Buena Barra surge como una nueva propuesta gastronómica de comida mexicana en una ciudad con reconocidos restaurantes que manejan dicha especialidad ,por lo que teníamos que dotar de una personalidad muy particular al espacio que estábamos interviniendo de manera que desde la primera visita se distinguiera de los demás, tanto arquitectónicamente como culinariamente. La propuesta gastronómica que ofrece La Buena Barra es amplia, va desde los sabores clásicos regios como carnes al carbón y salsas de chiles piquines, recorriendo cuidadosamente la República con platillos típicos de la cocina mexicana reinventados por nuestros chefs.

Top review

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Juan

Dined on 13 May 2025

The waiters super friendly and very professional and the food outstanding!

La Buena Barra surge como una nueva propuesta gastronómica de comida mexicana en una ciudad con reconocidos restaurantes que manejan dicha especialidad ,por lo que teníamos que dotar de una personalidad muy particular al espacio que estábamos interviniendo de manera que desde la primera visita se distinguiera de los demás, tanto arquitectónicamente como culinariamente. La propuesta gastronómica que ofrece La Buena Barra es amplia, va desde los sabores clásicos regios como carnes al carbón y salsas de chiles piquines, recorriendo cuidadosamente la República con platillos típicos de la cocina mexicana reinventados por nuestros chefs.

Top review

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Juan

Dined on 13 May 2025

The waiters super friendly and very professional and the food outstanding!