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  3. 13 restaurantes de mariscos imperdibles en la Ciudad de México

13 restaurantes de mariscos imperdibles en la Ciudad de México

A photo of Red logo
by El Equipo OpenTable
Updated 16 March 2023

En la Ciudad de México se vive una gran pasión por la cocina del mar. En la capital, hay una gran variedad de opciones de mariscos frescos por probar; ya sea en sofisticadas presentaciones de alta cocina, en grandes platos de almejas para compartir, o hasta en reconfortantes tacos para disfrutar después de una noche de fiesta.

Aquí, se puede explorar cómo se unen los sabores de Medio Oriente con los del mar; disfrutar de mariscos estilo Sinaloa en un ambiente casual; y también probar los platos más tradicionales del Pacífico en un espacio familiar.

A photo of AGUA Y SAL CEBICHERIA restaurant
4.6
4.6 (835)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
Agua y Sal in Mexico City, across from the Hyatt, serves a sophisticated seafood lineup from chef Ismael Sanchez with the freshest of ingredients. Ceviche comes in many forms at Agua y Sal from around the whole Latin American region including traditional flavors updated for today. There are versions with octopus, shrimp and more. There�s also a raw bar and more hearty dishes like the Peruvian lomo saltado, spaghetti, fried calamari and shrimp with rice. To finish your meal, Agua y Sal serves a wide range of desserts like panna cotta, flan and key lime pie. Service is top-notch.
Top review
SueZ
Dined 7 days ago
Delicious seafood dinner in Mexico City. The octopus salad was so generous and the octopus was cooked perfectly. Our Fish of the Day entree with Frijoles was light and well prepared. We ended the meal with churros with a perfectly spiced dipping sauce. We would return!
A photo of Los Arcos - Insurgentes restaurant
4.6
4.6 (89)
MXN310 to MXN500
Seafood
Juárez/Cuauhtémoc
About the restaurant
Our friends and customers had identified us along these 42 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy.
Nowadays we have come to open 15 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes.
In Los Arcos Restaurant we strive to deliver a rich variety of dishes,
created with only the freshest and highest quality fish and seafood
from the Pacific Coast, always delighting the most demanding palates.

Top review
JAG5
Dined on 27 Dec 2022
Good food, quick and attentive service
A photo of Marea Restaurante de Mar restaurant
4.5
4.5 (84)
MXN500 and over
Seafood
Condesa / Roma
About the restaurant
Marea it's a seafood, corn, and mezcal restaurant.
With a menu created by Chef Lula Martín del Campo, who promotes top quality, sustainable, and fair trade seafood, corn dishes that represent Mexican gastronomy, and mezcal, which with its characteristic mysticism is the perfect pairing for any time of day.
Some of the dishes that represent us are Prawns with "esquites ancestrales", Grilled sustainable wild fish, dark fish ceviche, the cold-smoked marlin tiradito, the octopus and grilled cheese taco, and the smoked tuna blackened quesadilla. But this project is not just about food, it also has its contribution of art and design since it was designed by the architect Alberto Kalach making this corner a must-stop for those who enjoy art, good food, and the characteristic lifestyle of Colonia Roma Norte.

Top review
AmyHvip
Dined on 30 Oct 2023
Excellent delicious food! Highly recommend. I love the way the chef incorporates ancient corn into her recipes. I particularly enjoyed the green mushroom posole with ancient corns.
A photo of Don Vergas Marisquería - Lerma restaurant
4.1
4.1 (113)
MXN310 to MXN500
Seafood
Juárez/Cuauhtémoc
About the restaurant
Barra de mariscos de Sinaloa. Tenemos lo mejor que el mar te da, lo más vergas.
Top review
JulianaSvip
Dined on 3 Oct 2022
Great seafood from the Pacific coast (Sinaloa) Never disappoints :D Excellent service :) The ambience can be noise (grupo norteño)
A photo of Lampuga Polanco restaurant
4.6
4.6 (370)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
Top review
NoName
Dined on 30 Oct 2023
Truly an incredible meal - I'll be dreaming of the ravioli for a while. The ribeye steak was yum, but it's definitely meant for two people.
A photo of La Docena - Polanco restaurant
4.5
4.5 (374)
MXN500 and over
Seafood
Polanco/Nueva Anzures
About the restaurant
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.

Great wine list with many natural options in it.
The seasonal cocktail list is worth a try.

San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.

When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.

Top review
LiliJur
Dined on 18 Nov 2023
Excellent place; incredible food!! Service is great, and must try the recommendations they tell you.
A photo of Campomar - Masaryk restaurant
4.6
4.6 (540)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
PRÓXIMAMENTE !!!
Campomar Restaurante, un lugar donde los sabores de la cocina Nayarita conservan su esencia y su mas añorada tradición, con el sazón de 4 generaciones de la familia...

Top review
Gabos1972vip
Dined 6 days ago
You need to improve your service. Waitress distracted
A photo of Bellopuerto - Polanco restaurant
4.8
4.8 (113)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
En Polanco estamos en Julio Verne y Virgilio. En Sta Fe en Vasco De Quiroga 1900 en Frente de la Ibero. T Pol: 52810980 T. Sta Fe: 25910540
Top review
Danielle
Dined on 19 Nov 2023
The battered fish tacos were really good. The best item was the fried octopus. Wow. Best ever.
A photo of Campobaja restaurant
4.7
4.7 (358)
MXN310 to MXN500
Regional Mexican
Condesa / Roma
About the restaurant
La cocina de Campobaja se inspira en los campos pesqueros de Baja California. Las preparaciones honestas y sencillas nos permiten compartir una calidad inigualable de producto del cual nos enorgullecemos. Un ambiente relajado complementan nuestro acercamiento a la gastronomía de la Baja sin etiquetas ni pretensiones.
Top review
Beavvip
Dined on 22 Nov 2023
Adrian’s service was excellent and super helpful. The ceviche and fried fish were outstanding!
A photo of Contramar restaurant
4.8
4.8 (736)
MXN500 and over
Seafood
Condesa / Roma
About the restaurant
Restaurante de pescados y mariscos en la colonia Roma.

Top review
OpenTable Diner
Dined 5 days ago
The best meal my boyfriend and I have had while traveling. We loved the tuna tostadas and our server recommended getting two tuna and two scallops which was amazing! The whole fish with two different flavors hit the spot and the dessert were a great way to finish. I love the mezcal margarita and would come back just for that (and of course the food). Service was incredible for us and all staff was on top of clearing plates, getting more drinks, and having your food brought out promptly. A great place to try and try again if you are in the area.
A photo of Mojama restaurant
4.5
4.5 (166)
MXN500 and over
Oyster Bar
Desierto de los Leones
About the restaurant
Oyster Bar de pesca auto sustentable, productos de la mas alta calidad
Top review
EstebanMvip
Dined on 27 Apr 2023
Love the food and service. I don't like the music but I guess that's subjective.
A photo of Fisher's House - Altavista restaurant
4.5
4.5 (204)
MXN500 and over
Seafood
Altavista / San Angel / San Jerónimo
About the restaurant
Un lugar en el que sofisticamos nuestras recetas para brindar una experiencia renovada con calidad premium. Fisher’s House es un concepto basado en cortes de pescado cocinados con diferentes técnicas de cocción, nuestra cocina tiene una fusión mexicana y oriental. Contamos con una increíble y excelente mixología de autor creada para sorprender tu paladar.
Top review
OpenTable Diner
Dined on 3 Jun 2023
Amazing flavors and freshness of the seafood, ambient too loudy and a little annoying
A photo of La Corriente Cevichería Nais - Roma restaurant
4.4
4.4 (111)
MXN310 to MXN500
Seafood
Condesa / Roma
About the restaurant
Un concepto orgullosamente creado en el centro de Tijuana b.c. en el 2010 ahora también abre sus puertas a qui en la CDMX para brindarles lo mejor con la mezcla de sabores de todas las regiones de la República Mexicana utilizando productos frescos de calidad procedentes de la baja manteniendo la firme convicción de enaltecer el nombre de Tijuana. Del 2010 al 2017 hemos llevado del mar a la mesa en diferentes ciudades del pais Tijuana-Mazatlan-Mexicalli-Monterrey-CDMX-Hermosillo y ahora Tulúm. Ven y disfruta de lo mejor e innovador concepto gastronómico y déjate llevar por nuestra calida atención a qui en tu casa la Corriente Cevichería Nais CDMX.
Top review
OpenTable Dinervip
Dined on 26 Jul 2023
Delicious! Such a cute corner to sit outside. Would definitely go back
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