The Infatuation's Restaurant Picks
The Infatuation is an app and website, which uses a small team of local editors who dine anonymously to rate and review restaurants. Each restaurant gets a rating, so that you can find the right place for every occasion.Best British Restaurants in London
Best Italian Restaurants in London
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Booked 18 times todayGreat food and service! More
OpenTable Diner -
Great food although expensive. Great wine list with good variety of prices. More
OpenTable Diner -
First class meal in a real hidden gem of a place. The welcome is polite and friendly, the service is helpful and prompt. Excellent and extensive wine list with a good choice of wines to match to dishes. Menu is well balanced - linguine vongole is a must as well as the profiteroles to finish. More
OpenTable Diner -
Gorgeous food, unique and flavoursome, party atmosphere with delicious cocktails. On the pricey side but the tasting menu is a wonderful combination of taste, flavour and colour. Totally recommend it. More
OpenTable Diner -
Still lively after all these years! Good food, friendly service. More
OpenTable Diner -
Discover London
If dining in the U.K. still evokes lackluster fish and chips or sorry boiled vegetables, it’s time for a trip. Call it the renaissance of British cuisine—from revived and updated bangers and mash to regional authentic Chinese, London has rewritten its own culinary story and now proudly bears the qualities of a veritable food destination. With a population of nearly 8.8 million people and one of the most popular airports in the world, the city is a bastion of cultural and culinary diversity, from an old world Parsi café and forage-forward tasting menus, to rethought English breakfasts and markets of all types. We’ll cheers to that.
Discover London
If dining in the U.K. still evokes lackluster fish and chips or sorry boiled vegetables, it’s time for a trip. Call it the renaissance of British cuisine—from revived and updated bangers and mash to regional authentic Chinese, London has rewritten its own culinary story and now proudly bears the qualities of a veritable food destination. With a population of nearly 8.8 million people and one of the most popular airports in the world, the city is a bastion of cultural and culinary diversity, from an old world Parsi café and forage-forward tasting menus, to rethought English breakfasts and markets of all types. We’ll cheers to that.
