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Lovely Friday lunch at the Fancy Crab. Great deal with a bottle of prossecco when ordering 12 oysters. Crab was amazing and so was the house plate of shellfish. Will definitely return - maybe for a weekend brunch. MoreOpenTable Diner -
Super location to eat before Hyde park concert; relaxed atmosphere, lovely staff - seafood starters were superb, steak was cooked to perfection and really tasty. Fast service but not rushed - a great start to the afternoon. MoreOpenTable Diner -
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Diners' Choice Winners: Best Overall
London's best restaurants based upon thousands of OpenTable diner reviews
Exceptional cooking with two standout options. The potato with seaweed sauce (the need to bottle that sauce!!) and the cherry bakewell. As one in our party said it was probably her favourite dessert ever. We were given the chefs table which was a lovely surprise as I've never seen how a professional kitchen run. MoreOpenTable Diner -
The service really was impeccable. Everyone was extremely friendly and polite. Everyone that served us had very good knowledge of the dishes and wines available. Loved the ambiance which was quiet and low lit. Plenty of space between tables. Highly recommend for special occasions. MoreOpenTable Diner -
New to OpenTable
London restaurants that recently joined the OpenTable network
Delhi Grill is a small Punjabi “dhaba”. An informal canteen where people from all walks of life sit together and enjoy spicy, delicious street food. The choices vary regularly, but are all cooked properly. Most dishes are marinated overnight or slow cooked.We also have vegan friendly dishesMore
Your local Indian Restaurant in Hammersmith and Kensington right opposite the London Olympia. One of the few curry houses that still use traditional Indian and Pakistani cooking methods and fresh ingredients with each dish. We offer takeaway and delivery services in Kensington and Hammersmith.More
Set in Bromley High, Studio Gusto is an authentic Italian restaurant embracing a unique value: Made in Italy.
Studio Gusto comes from years of passion, experience and research in the food industry. Nowadays, food has become a symbol of culture, origins, trends, lifestyle and more in general a way to express ourselves, in the fascinating melting pot of London.
We propose high-quality and handmade dishes prepared by using Italian ingredients. The restaurant flavours come from working closely with the best producers attentive to the raw ingredients, transforming them with passion.
Every week, we import fresh ingredients such as Chianina DOP Meat from Tuscany and Italian flour, vegetables, buffalo mozzarella and pasta from Campania.More
If dining in the U.K. still evokes lackluster fish and chips or sorry boiled vegetables, it’s time for a trip. Call it the renaissance of British cuisine—from revived and updated bangers and mash to regional authentic Chinese, London has rewritten its own culinary story and now proudly bears the qualities of a veritable food destination. With a population of nearly 8.8 million people and one of the most popular airports in the world, the city is a bastion of cultural and culinary diversity, from an old world Parsi café and forage-forward tasting menus, to rethought English breakfasts and markets of all types. We’ll cheers to that.