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Monday evening... so not full with customers. Very good service with friendly staff. It is a bit pricey but the food is of a high standard and the portions are adequate. Would have liked to have seen more choice in the dessert menu, but obviously that is not there thing or perhaps it is unnecessary in this weather. The ambience was good - you could hear yourself speak without having to raise your voice - which was a refreshing change. Adequate room between tables - which allows you to feel more comfortable. All in all a really nice dining experience for a special occasion. Would I go back -- YES . MoreOpenTable Diner -
Lovely Friday lunch at the Fancy Crab. Great deal with a bottle of prossecco when ordering 12 oysters. Crab was amazing and so was the house plate of shellfish. Will definitely return - maybe for a weekend brunch. MoreOpenTable Diner -
Super location to eat before Hyde park concert; relaxed atmosphere, lovely staff - seafood starters were superb, steak was cooked to perfection and really tasty. Fast service but not rushed - a great start to the afternoon. MoreOpenTable Diner -
Pretty good overall. Good attentive service, tasty food (although chicken was slightly dry). Tables very close together : you feel almost compelled to make conversation with adjoining tables. But overall it was a good experience. MoreOpenTable Diner -
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I always enjoy visiting Coya. Love the Peruvian ambience - the décor and the authentic food is just excellent - so very tasty. The place itself has a real buzz to it without being too noisy. Definitely worth a visit if you haven't already done so! MoreOpenTable Diner -
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Amazing food and wine pairing - staff were attentive and knowledgeable. Highly recommend. MoreOpenTable Diner -
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Discover a true taste of South Italy, in the heart of London
We are just three Italian guys, each from our own little pocket of Southern Italy, wanting to bring a taste of our cuisine to London.
We do not mess about when it comes to food in Italy, particularly in the South, and whether it’s the splendid fresh seafood fished from the sea in Apulia, the creamiest cheeses straight from the heart of Naples, or the exquisite delicacy of Bottarga from Sardinia, there’s a lot we can show you.
Come visit us and discover our little slice of Al Sud.More
If dining in the U.K. still evokes lackluster fish and chips or sorry boiled vegetables, it’s time for a trip. Call it the renaissance of British cuisine—from revived and updated bangers and mash to regional authentic Chinese, London has rewritten its own culinary story and now proudly bears the qualities of a veritable food destination. With a population of nearly 8.8 million people and one of the most popular airports in the world, the city is a bastion of cultural and culinary diversity, from an old world Parsi café and forage-forward tasting menus, to rethought English breakfasts and markets of all types. We’ll cheers to that.