Los Angeles Restaurants

Bar Jackalope is Seven Grand’s sipping library, where we offer comparative whiskey flights and education. With seating for 12 inside and 12 on its outdoor Cigar Patio, we offer a relaxing respite for those looking for a place to unwind with friends, both old and new, while a Coltrane record spins on the turntable and oil lamps color the night. To preserve the soothing ambiance, Bar Jackalope only hosts groups of four or fewer. Reservations are available for its Whiskey Locker Members, and all other seating is done on a first-come basis, all are welcome. Bar Jackalope is located in the back of Seven Grand DTLA.More

E.A.K. Ramen aka Machida Shoten in Japan, started back in 2008 in Machida City, Japan. This was our first shop to fulfill our goal to spread the IEKEI style of ramen to the world. Our purpose was to be a shop that is loved by everyone, but especially locals. We wanted to provide the best possible ramen, service and atmosphere to our neighbors. With this in mind, we started our mission to spread IEKEI to the world. (Photo of original shop in Japan or some major shops) Currently, we operate throughout Japan, Asia and parts of Europe. After capturing a major part of Japan, we decided the time was right to cross over the Pacific and enter the US market.More

Our rooftop restaurant and lounge serves tasteful bites with fresh garnishes grown on property, signature craft cocktails and an upbeat experience.More

Located in the heart of Marina Del Rey at the corner of Mindanao Way and CA-90, Stark's design is both modern and quintessentially Californian Coastal without sacrificing warmth or comfort. The fare is classic American with a commitment to using the freshest and highest quality ingredients- in the restaurant and bar, a full menu of grilled steaks and proteins, seafoods, sandwiches and entree salads is available for lunch and dinner. A full 360 seating bar offers a curated wine list and creative cocktail program.
Tucked into the side of Starks is an Italian marble-lined cafe offering coffees, house-made pastries and desserts, gelato and meals to take away. A full wall of retail offers wine, sundries, home goods and a rotating selection of locally made products designed to delight.More

In partnership with the MICHELIN Guide, Spring Place is pleased to bring the Brooklyn-based restaurant ASKA** (NY) to Beverly Hills. On September 12th, 13th, and 14th Chef Fredrik Berselius will join us for an exclusive 3-night only intimate seating dining experience that will entail an 8-course tasting menu of clever and complex Nordic cuisine.
Attendees must be 21 years of age and up.

For the week of September 9th-September 14th, Spring Place will be hosting an Open House for members and prospective members. We cordially invite you to join us for the Michelin x Spring Place Dinner Series. To schedule a tour during your visit or additional inquiries please contact us at info@springplace.comMore