Bainbridge Island Restaurants

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23:30
2 people

Available for lunch tomorrow

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Best American restaurants in Bainbridge Island

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Best Regional American (Northwest) restaurants in Bainbridge Island

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Treat your taste buds: Explore Bainbridge Island restaurants

Bainbridge Island Restaurants

A photo of SuBi Japanese Restaurant restaurant
4.8
Exceptional(262)
  • $$$$
  • Sushi
  • Bainbridge Island

Here at SuBI we carefully select the best ingredients from around the world to serve. For the ultimate experience reserve a spot at one of our Tatami rooms or for an up close view of our Sushi Chefs preparing your sushi, ask to sit at the sushi bar!

A photo of Heyday Farm House restaurant
0.0
(0)
  • $$$$
  • Farm-to-table
  • Bainbridge Island

Heyday Farm is a family-owned 25 acre sustainable and historic farm on Bainbridge Island. Our commitment is to increase our collective nourishment just as family farms did back in their heydays. Our intimate farm house and surrounding grounds combine to create a picturesque site to enjoy some of...

Discover Bainbridge Island

Bainbridge Island is a green jewel just a ferry ride across Puget Sound from downtown Seattle. Many of the best eateries here specialize in seafood, especially the harvest of the local bays and inlets. This is true not only for American gastropubs and French bistros but international cuisine as well. Dungeness crab works its way into Mexican enchiladas with cilantro cream sauce and fresh spring rolls. Oysters and five species of Pacific salmon pair with succulent steaks or Japanese sushi rolls. Favorite seasonal foods, from rhubarb to cherries to huckleberries, often create specialized seasonal menus that make island dining a perennial pleasure. From quick takeout options like vegan Asian fusion and gourmet sandwiches to fine dining, there is much to discover throughout Bainbridge Island.

Bainbridge Island is a green jewel just a ferry ride across Puget Sound from downtown Seattle. Many of the best eateries here specialize in seafood, especially the harvest of the local bays and inlets. This is true not only for American gastropubs and French bistros but international cuisine as well. Dungeness crab works its way into Mexican enchiladas with cilantro cream sauce and fresh spring rolls. Oysters and five species of Pacific salmon pair with succulent steaks or Japanese sushi rolls. Favorite seasonal foods, from rhubarb to cherries to huckleberries, often create specialized seasonal menus that make island dining a perennial pleasure. From quick takeout options like vegan Asian fusion and gourmet sandwiches to fine dining, there is much to discover throughout Bainbridge Island.

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