Spice It Up: Explore De Pijp restaurants
- Restaurant List
De Pijp Restaurants
Spice It Up: Explore De Pijp restaurants
De Pijp Restaurants
Clare did turn up eventually! 😊🙌🏾 The fish was amazing along with the wine and the starters. Royal Thai is a must in Amsterdam More
OpenTable Diner -
We had a lovely dinner here. Truly one of the best places for a special occasion. More
OpenTable Diner -
Wonderful food, service. It was a great place. Lovely. Would go back. More
OpenTable Diner -
Great food. Nov often does one finds a place that cooks Indian breads to such perfection. Lamb Dhansak is a must have. Not much selection of beers on tap. Great service at a well run family place More
OpenTable Diner -
Good vibe, terrific food. Great place for a cool hangout meal with friends. More
OpenTable Diner -
Orontes is the original name of the river Asi that flows through Southern Turkey to the east side of the Mediterranean. The valleys through which this river flows have had a great deal of influence on our local dishes. In this region the cooking is extremely varied and healthy, with traces Greek, Roman, Arab, Armenian, French and Turkish influences. Anyone who knows the areas around Antakya (historic Antioch) will never forget our local dishes. Charcoal grilled meat and fish make up the basis of our interest in extensive selections of starters and hors d’oeuvres. Products from this area, such as pomegranate sauce, herbs and chick peas for humus are imported. Along with these we use olive oil and fresh ingredients.More
I feel the unique experience one is exposed to at Ctaste is without a doubt very memorable. Eating in the dark really allows one to experience foods differently, but also changes how you better utilize your other senses. All the employees at the restaurant are amazing and it was one of the best times I have had at a restaurant! More
OpenTable Diner -
Inspired by the vibrant food scene in Cape Town South Africa and a love for German beer culture, husband and wife team from South Africa and Germany, bring you THE LION’S HEAD BREW BAR! An on-location craft brewery and Gastropub putting the focus back on light, easy drinking beers and high quality, hearty gastronomy with an African/German twist. We welcome you to come over and grab a cold craft beer and an extra hot Peri Peri Chicken or Crispy Bavarian Pork Knuckle.More
Wurst & Schnitzelhaus is a classic German restaurant in De Pijp. This is said to be one of the first German restaurants in the city. It has a small-town feel that makes it a wonderful spot for lunch or dinner with a small group of friends or family. Wurst & Schnitzelhaus is also an ideal place to indulge in a few fantastic German beers and a good conversation.
The menu at Wurst & Schnitzelhaus is full of delectable entrees as well as scrumptious snacks that pair well with a drink. Some of the popular choices include the pork schnitzel with assorted toppings, the house-made bratwurst, the sausage mix and the chicken and avocado salad.
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FuLu Mandarijn Amsterdam is a Chinese restaurant that focuses on two distinct types of cuisine, Sichuan and Cantonese, that each was developed in a different Chinese province. The restaurant is conveniently located just a short walk from the popular Dam Square, Royal Palace and of course the world-famous Madame Toussad's. There are diners that might avoid a place lie FuLu for fear the food would be too spicy. However, the kitchen staff here is both friendly and accommodating and can make virtually any dish as spicy or as mild as the guest would like while still retaining all of its signature flavors. At Fulu, Plates can be ordered either as individual portions or served family-style for the whole table.
If you have any dietary requirements, please mention these when making your reservation.
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Great food, good prices, great location: in niewmarket next to red light district, HUGE gluten free menu (wife has celiac) and they took special care of us while we were there to accommodate her (she got the gluten free lasagne which she said was Crazy good). We ate there on the first day of vacation and came back again, staff is super nice and friendly, will definitely be back there next time we are in Amstrerdam More
OpenTable Diner -
I would really recommend Restaurant Looks in Amsterdam. The food quality was excellent, the wine list was great and such good value for money (opting for a 4 course menu). My favourite dish was the Steak Tartare. More
OpenTable Diner -
Treat your taste buds at Visaandeschelde. This restaurant serves fresh seafood dishes in elegant surrounds that come with outdoor dining. Restaurateur Michiel Deenik and his team ensure that each mouthful comes bursting with flavor by cooking with only the freshest ingredients. Spoil yourself with crabs, oysters and seasonal seafood fare. Visaandeschelde also offers select gluten-free dishes, designed to accommodate diners with restricted diets. Seafood cuisine isn't the only thing on the menu. Visaandeschelde serves dishes for vegetarians and meat lovers, so one is left out. Guests can dine à la carte or indulge in a delicious 3-course meal (with optional wine pairing). Power lunches are offered during the work week, between noon and 2.30 p.m.
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Amsterdam's L'Angolo Italiano is a local favorite for superb Italian cuisine and an extensive selection of Italian wines served in its charming and romantic restaurant. The sumptuous fish soup served with bruschetta and the risotto with organic radicchio, creamy gorgonzola and organic wine make fabulous primi courses. Some of L'Angolo Italiano's specialty entrées include the grilled beef with black truffle and leek-stuffed vegetables, the grilled octopus with oranges and fennel salad and the sea bream fillet in a lime and mint sauce served with baked potato, all of which are prepared to perfection.
Desserts at L'Angolo Italiano are just as authentic Italian and satisfying as prior courses. For a sweet end to your meal, enjoy the semifreddo semi-frozen ice cream topped with Nutella, ideal with a doppio espresso.
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Feast on flavorful dishes at Teppanyaki Restaurant Sazanka. Its contemporary setting is warm and welcoming. Executive Chef Masanori Tomikawa uses traditional Kaiseki principles in the preparation of Japanese cuisine. Teppanyaki Restaurant Sazanka serves artfully plated dishes that are created using seasonal ingredients right at the table. Travelers and locals can choose fare from the à la carte or fixed menus like venison, fresh lobster, lamb, chicken and steak. This eatery also has a vegetarian options, delicious sides and tantalizing desserts.
Teppanyaki Restaurant Sazanka is situated right on the ground floor of the Hotel Okura Amsterdam. It was awarded with a Michelin star and features sharing tables for large groups to dine. This eatery also has a tasting menu and sommeliers to help with wine pairings.
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Ciel Bleu Restaurant is situated on the 23rd floor of Hotel Okura Amsterdam. It offers scenic views of the city and has sophisticated décor that provides guests with a fine dining experience. Ciel Bleu Restaurant serves artfully plated, modern cuisine prepared using seasonal ingredients. Guests can enjoy appetizers like shiitake with tuna or tom yam with gray shrimp. A delicious entrées such as sea bass with pointed cabbage or king crab with Baeri caviar will tantalize the taste buds.
Ciel Bleu Restaurant has been awarded two Michelin stars. It features a chef's table close to the kitchen where guests can experience the creative Onno Kokmeijer and Arjan Speelman prepare their meals. This restaurant also hosts private dinners for groups of up to 24.
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Experience Japanese Haute Cuisine at Yamazato Restaurant. This Michelin Star eatery, located inside of the Hotel Okura Amsterdam, showcases kaiseki cuisine, a unique style of Japanese cooking that dates back to the 16th century. Kaiseki cuisine features small portions of seasonal dishes, each cooked in its own distinct style, artfully plated and served at the optimal temperature, created to harmonize with its surroundings. Yamazato Restaurant ensures that every aspect of the dining experience is perfectly balanced to reflect kaiseki cuisine's stringent directives, from its stunning dining area and tablescapes to its incredibly fresh food.
Yamazato Restaurant's menu is seasonal by nature, bursting with sustainable seafood selections, fresh produce and handmade sushi and nigri. Seasonal menus include three courses. A la carte selections and bento box sushi specials are also available.
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Experience wonderful food in Amsterdam while dining at Serre Restaurant. This charming eatery, located inside the stunning Hotel Okura Amsterdam, features hearty, fresh food at an incredible value. Awarded the Michelin Bib Gourmand for outstanding value and superior cuisine, Serre Restaurant specializes in three course lunches and dinners, including appetizers, entrées and desserts, plus wine, mineral water and coffee or tea. Menus are seasonal, showcasing different flavors throughout the year. An à la carte menu is also available for diners as well.
Serre Restaurant has a relaxed, friendly atmosphere, with indoor and outdoor seating. During warmer months, diners can enjoy the restaurant's outdoor terrace, offering a beautiful view of the Amstel Canal and the Hotel Okura Amsterdam's lush gardens.
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Drovers Dog, in Amsterdam, crafts contemporary Australian cuisine with a hearty dose of Aussie spirit in its bright and charming restaurant. For starters, the charcuterie board laden with cured meats, manchego cheese and assorted breads is a superb choice and pairs perfectly with a draft beer. Some of Drovers Dog's specialty entrées include the New Zealand lamb rack in jus with green beans, tomatoes and capers, the slow cooked pork ribs in a tangy quince and balsamic glaze and the angus beef burger topped with bacon, cheddar and tomato relish.
Weekend brunch is also wildly popular at Drovers Dog, when diners can enjoy such dishes as the Australian classic savory pie, the smashed avocado toast with feta, the ricotta pancakes with fruit and the baked eggs with chorizo.
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Juicy burgers coexist alongside an impressive beer selection at the Brouwerij Troost (De Pijp). Nestled in an old convent, this Dutch gastropub serves a dining menu packed with tasty pub food. It features sandwiches, soups, salads, burgers, chips and flammkuchen specials. Drop by after work and indulge in a juicy rib-eye steak or some raw vegetables and cheese fondue served with bread.
Brouwerij Troost biggest draw is its impressive beverage selection, which includes cocktails, spirits, wine, draft beers and bottle beers. Open Mondays through Sunday, Brouwerij Troost is a popular watering hole. The restaurant's relaxed ambiance makes it a nice pick for socializing and catching up on local gossip. The kitchen stays open until almost midnight -- a feature that is likely to appeal to the late night crowd.
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Experience the flavors of the Pacific Rim at EN Japanese Kitchen & Sake Bar. This contemporary eatery, honored as one of the Top 10 restaurants in Amsterdam, showcases Japanese cuisine with three-, five or seven-course prix fixe menus, featuring appetizers, aperitifs, soups and Waygu beef or Toro tuna filets. Seafood is incredibly fresh as the menu includes catch-of-the-day selections. Dishes are available a la carte as well as prix fixe. EN Japanese Kitchen & Sake Bar features monthly menus, delighting diners with a wealth of new dishes.
EN Japanese Kitchen & Sake Bar specialize in fresh sushi, sashimi and nigri but also offer a remarkable array of vegetarian and vegan items, including vegan sushi and nigri. A comprehensive selection of sake and wines help complement every dish.
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Paskamer is a combination gastropub and wine bar. Wine tastings can be arranged for groups of four to 12 people and include eight wines samples along with crackers, bread and a class to learn the finer points of wine making and tasting. Tastings can be modified to suit the participant's levels of expertise. Both red and white wines are used for the tastings. Paskamer is also a great place to meet a friend for a quick bite to eat or to stay and lounge and catch up on current events.
Paskamer offers both indoor and outdoor seating where you can snack on a favorite dish of avocado with cream cheese and sun-dried tomato or thinly sliced, fried and spiced octopus. Finish the meal with a tasty treat like the chocolate lava cake.
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Our last night in Amsterdam was made extra special by our dinner at Reuring. We chose the 3-course Chef's Dinner and were very pleased with each course. The ceviche first course, the baked crispy chicken thigh with grilled cabbage, and the dessert featuring almond milk ice cream, lemon sorbet, fresh peaches and white currants were all superb. Nothing pretentious at all about this restaurant, but the food is first-class. Highly recommend. We will be back when next in Amsterdam. More
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Amsterdam's Volt is a popular dining destination for its creative and contemporary take on global cuisine, served in its friendly and stylish restaurant. The squid with bomba rice, chorizo and tomato sauce and the duck breast salad with green asparagus and raspberry dressing make tantalizing starters. Some of Volt's specialty entrée dishes include the turbot fish with potato mousseline and soubise, the shiitake mushroom vegetable dumplings with tangy kimchi and teriyaki sauce and the pan-fried steak bavette in béarnaise sauce served with a potato cookie, all of which are perfect with a cold draft beer.
For a sweet end to your meal at Volt, enjoy the clafoutis almond cake with pear and vanilla ice cream or the classic crème brûlée vanilla cream with an outrageous caramelized cane sugar crust.
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Dine in style at Jaspers. This fine dining restaurant serves innovative cuisine in upscale surround that features art-lined walls, linen-covered tables and an open kitchen. Helmed by Owner-Chef Jasper Videler, the dining menu changes every fortnight. It consists of several prix fixe multi-course options, including a main dish, dessert and a selection of cheeses. Indulge yourself with savory dishes like the Norwegian salmon and warm chocolate cake. Chef Japser's culinary marvels are complemented by a fine selection of wine, carefully curated to pair with dishes and served by the bottle or glass. Japsers Restaurant makes a lovely choice for a romantic date. The restaurant is open for dinner, Tuesdays to Saturdays. Japsers restaurant also offers private dining services that can be tailored towards a range of events.
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Sir Hummus is a Middle Eastern restaurant that has a mission to educate people on the joys of hummus. Many people aren't aware that in the Middle East humms is frequently eaten as the main course, and it is significantly different than the cold dip often bought in supermarkets around the world. At Sir Hummus, the hummus is cooked daily from scratch, then served with freshly baked pita bread and a variety of toppings. Ordering a meal at Sir Hummus is a little different than most restaurants. Here, guests simply pick between a large or small hummus bowl, white or whole wheat pita bread and the select whatever toppings they would like. These toppings are what really makes the dish, and include slow-cooked beef, orange chicken and hard boiled eggs.
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CT Coffee & Coconuts is a unique and vibrant restaurant in Amsterdam specializing in tantalizing global cuisine with a bright and laid-back Hawaiian atmosphere. The steamed dirty duck's black pepper buns filled with black pepper sauce marinated duck and Amsterdam onions and the cumin and pimento-spiced chicken 'n cheese meatballs make most welcoming appetizers. Some of CT Coffee & Coconuts' entrée dishes include the vegetarian Indian lentil dhal with roasted cauliflower, cashews and sweet potatoes in curry sauce, the coconut fish and chips with Asian slaw and coconut-lime sauce and the Dutch ribeye with pumpkin puree and caramelized lettuce, all of which are perfectly prepared.
CT Coffee & Coconuts' entrées go well with a craft cocktail, like the "drunk Mr. Nilsson", a fresh coconut with a shot of rum.
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Sugo, in Amsterdam, is a local favorite for rustic Italian cuisine, with a particular focus on pizza, in its contemporary and friendly restaurant. The tuna salad with capers, arugula and Kalamata olives and the caprese salad with fresh mozzarella, basil and tomatoes make vibrant starters. Some of Sugo's specialty meat and fish topped pizzas include the roulade of chicken with pesto and spicy arrabiata sauce, the anchovy with thyme, sundried tomatoes and mozzarella and the spinata Romana spicy salami with goat cheese and grana padana. Vegetarian and vegan pizzas are just as flavorful, with varieties including the homemade pumpkin cream sauce with nuts and arugula and the caramelized onion, with walnut, mascarpone, olive and tomato-basil sauce.
For a sweet finish, enjoy Sugo's Nutella pizza topped with powdered sugar.
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Restaurant Sinne is a European-style restaurant in De Pijp. The word "sinne" means the senses and state of mind, and this restaurant takes special care that all the senses are involved in each meal. Guests get to sit and enjoy the vibrant atmosphere with an open kitchen and modern décor around the dining room. Restaurant Sinne is a fantastic location for a romantic date or for an important meeting to impress a business client.
While Restaurant Sinne does focus mostly on European style cuisine, the dishes on the menu are very uniquely created to match the ambiance of the restaurant itself. Guests are served between three and eight courses, and wine pairings are available for each course.
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Surya serves international cuisine from India and Nepalese. Its menu features traditional dishes, such as chicken biryani, madras chicken, chicken tandoori and curry. To add to the experience, each dish includes naan bread and comes on Indian china like Balti dishes. Offering a full-service bar, you can also order an alcoholic drink to complement your meal.
With large gold sculptures, colorful pillows and floral wall motifs, its dining room has an authentic Indian look and feel. Ultra-chic with a contemporary flair, it has a stylish bar enhanced with both pendant lights and blue LED lighting. Surya is open for dinner only and is a great place for business meetings, special celebrations or romantic date nights.
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Scandinavian Embassy strives to use local and sustainable suppliers to create a low-price menu with fine dining presentation. Stop in with a partner and enjoy a snack in the large coffee area by the front windows overlooking the park. The dining area is also next to a glass wall separating the inner courtyard which is also available for seating. Enjoy smoked duck or salmon on rye toast or a plate of Swedish meatballs. Sip on a cup of espresso while indulging in the sweet taste of a homemade cinnamon roll. Scandinavian Embassy has several gluten-free options on the menu along with the list of pastries and cakes.
Scandinavian Embassy has the perfect ambience to meet with friends and enjoy a cup of coffee or espresso to start the day.
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Feast on artfully plated, modern cuisine at Juuls. Its inviting and relaxing atmosphere offers a great place for travelers, as well as locals to enjoy a meal. It features candle-lit tables for a romantic night out with someone special. Chef Danny Mouthaan and his team present a variety of flavorful cuisine that's prepared using seasonal ingredients. Juuls features a three-, four- and five-course menu. Guests can enjoy options like the pork belly, crab soup, mackerel and oysters. This restaurant also serves desserts and cheese platters.
Juuls provides terrace seating for guest to enjoy the weather along with neighborhood views while dining. It offers wine pairings with meals and welcomes reservations for large groups.
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Experience Amsterdam's exciting cafe culture at its best at Braque. This bustling cafe is bursting with energy, great food, good cheer and an incredible drink selection. Braque is a classic example of a true Amsterdam cafe, featuring a wide variety of continental cuisine, wines, spirits, liquors and domestic and imported draft and bottle beers. Wines are available by bottle or by the glass. The bar menu also includes classic cocktails, including Cosmopolitans, Mojitos and Caipirinhas. The menu showcases the diverse flavors of Europe, including Italian, French and Spanish dishes. Food is incredibly fresh and flavorful, made to order for the ultimate dining pleasure.
Braque also feature special inclusive menus, including appetizers, entrées and desserts.
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Pasta Pasta is a chic Italian restaurant in De Pijp. It's set up to mix rustic and modern design in an appealing and comfortable way. One side of the dining room is made up of a brick wall with string lights and old-fashioned memorabilia, while the opposite is a flat white wall with pendant lighting and live plants. Light blue chairs sit at natural wood table all along the dining area.
Guests at Pasta Pasta will enjoy house-made pastas of all types as well sauces made fresh every day. As the base of the meal, guests get to choose their preferred type of pasta. Then, they get the choice of sauce and toppings to add. Chefs at Pasta Pasta do offer recommendations in case of indecision or dietary restrictions.
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De Duvel was created over 25 years ago in the heart of one of Amsterdam's oldest neighborhoods. The history and charm of its surroundings help create a certain ambiance inside the restaurant simply by being surrounded by the ancient architecture. De Duvel loosely translates to "casual enjoyment" and is meant to convey that this restaurant is a place where guests can come, eat and relax. Head Chef Patrick Roest has created a menu that draws inspiration from all over the globe.
Despite the worldwide influence, all of the ingredients used in the De Duvel kitchen are sourced locally whenever possible. Dinner options include beef short ribs, chicken satay, ravioli caprese, vegetarian red curry, and gamba's and shellfish, which are made with garlic and served with a shellfish risotto.
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Brut de Mer is a seafood restaurant in De Pijp. It has a light and relaxed atmosphere that's reminiscent of a coastal town. Natural stone walls line the inside dining area, bringing a rustic feel to the location. The well-stocked fresh seafood bar is spread out across the beautiful polished stone bar table, with a mix of natural wood furniture in the middle of the dining room for guests to relax and sit for a pleasant meal. Brut de Mer offers excellent wine pairing suggestions for the oyster bar and seafood bar.
Along with the fresh seafood bar, Brut de Mer also offers a wide range of delicious entrees from the oceans. Popular dishes include the lobster roll, roasted razors, ceviche of sea bass and the fruits de mer for two. Fish and pasta of the day are made each morning according to what is fresh and available.
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Thrill Grill, in Amsterdam, specializes in crafting gourmet burgers as well as other inventive plates in its welcoming and modern restaurant. Artisan burgers made with an array of patties, such as the award-winning "classic beef thriller" Dutch beef burger topped with gouda cheese, crisp bacon and red onion, the "salmon thriller" topped with pickles and mustard seed sauce, the "veggie falafel thriller" topped with bell pepper hummus and the slow-cooked and smoked "pulled pork thriller" topped with sweet and salty sauce, are what Thrill Grill is all about. As accompaniments, it also serves hand-crafted sauces and a variety of French fries.
If by chance burgers aren't what you crave, Thrill Grill also offers other delectable entrée dishes, including hot dogs, salad, steaks and chicken, which highlight local ingredients.
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De Wasserette is a large, casual restaurant serving both local and international cuisine. The restaurant has a fun and spacious design with a high ceiling and bright wood tones The room is lit with a combination of low hanging Edison bulbs and trendy track lighting above the open-concept kitchen. De Wasserette also boasts a large outdoor terrace, that sits directly on a quaint Amsterdam street. While De Wasserette is open all day, brunch is the main attraction here. You'll find a wide selection of various types of eggs benedict, a classic French toast, oatmeal loaded down with fresh fruit and a huge avocado toast for those who prefer something savory first thing in the morning.
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Bazar, in Amsterdam, celebrates traditional Middle Eastern culture with its sumptuous culinary offerings and beautiful setting within its restaurant. For a most welcoming start to your meal, enjoy the falafel chickpea fritters served with spicy harissa sauce and bread and the baleh morgh chicken wings with barbecue sauce as your starters. Some of Bazar's specialty entrées include the royal Persian lamb with chickpeas and almonds, meeghoe grilled prawn kebab with mild curry sauce and vegetables and the el couscous with grilled beef, chicken and vegetables with saffron sauce, with all the meats halal certified. Vegetarian dishes, such as the mosamma with eggplant, potato, tofu, cheese and hazelnuts and the tepsi boregi feta-stuffed baked dough, are also popular with guests.
Bazar's coffee served with Turkish delight is the perfect dessert.
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Casa Nostra is an Italian restaurant with heart. The slogan of the restaurant is "Your Home Away From Home", which is appropriate as great Italian cooking should feel like you are enjoying it in the kitchen of a friend or loved one. Casa Nostra manages this kind of intimate feel because it is a family-run trattoria that has been serving guests since 1996. Despite it's location in the heart of Amsterdam, guests would be forgiven for thinking they had stumbled into a corner pizzeria in a small Italian town. Everything from the red and white checkered tablecloths to the authentic decor adds tot he authenticity of Casa Nostra. Of course, the food is the most important part and here diners will find delicious pizza, pasta and classic seafood dishes.
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Little Collins is a bright and welcoming restaurant in the city of Amsterdam. The dining room is decorated with wooden dining tables, comfortable seating, a large bar and oversized windows. Outside, there is a small, street side patio available for guests to dine on should they choose to do so.
Little Collins serves an extensive menu of brunch and dinner dishes, all made in-house and fresh to order. Menu items include kimchi pancakes, smoked almonds, braised spiced chickpeas, tuna tartar, avocado on toast, ginger boy, Frank's hot smoked salmon, braised lamb shank and maple roasted pork bavette. Little Collins also serves a lengthy drink menu, including wine, beer, cocktails, tea and specialty coffees.
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Discover De Pijp
Known as the Old South, most streets in this area are named after Dutch painters like van Gogh, as well as the famous modernist painter, Piet Mondriaan, who once lived here. The dining scene is equally artful, with many of the city’s trendiest restaurants located along these narrow streets, steps from the former Heineken brewery. Artisan burgers in minimalist digs earn high marks, and Vietnamese street food with locally sourced ingredients offers a fresh take on an Asian staple. For vegetarians, there’s a can’t-miss restaurant that has had a rotating menu since it opened in 1981. On the higher-end, a French bistro makes the most of seasonal ingredients while sourcing its wine directly from France. Get ready for a sophisticated trip through some of the city’s buzziest blocks.
Discover De Pijp
Known as the Old South, most streets in this area are named after Dutch painters like van Gogh, as well as the famous modernist painter, Piet Mondriaan, who once lived here. The dining scene is equally artful, with many of the city’s trendiest restaurants located along these narrow streets, steps from the former Heineken brewery. Artisan burgers in minimalist digs earn high marks, and Vietnamese street food with locally sourced ingredients offers a fresh take on an Asian staple. For vegetarians, there’s a can’t-miss restaurant that has had a rotating menu since it opened in 1981. On the higher-end, a French bistro makes the most of seasonal ingredients while sourcing its wine directly from France. Get ready for a sophisticated trip through some of the city’s buzziest blocks.
