Best restaurants near me in Grand Terrace, CA

We always enjoy a lovely dinner, friendly service and beautiful ambiance when we dine at Duane's.

As always service is personable, warm and detailed keeping the diner in mind. Arturo was a great server. The ambiance of the fountain in the courtyard enjoying the hotel views were as you dine. Tried the burger with truffle fries and was very happy with the moisture of the beef burger as well as the flavor.

We were seated immediately and greeted with a warm hello and smile. Upon being seated we were asked for drinks which were given to us quickly. Our waiter introduced himself and answered all of questions with a smile. We ordered the California Bass and the cheese enchiladas. The bass was cooked very well with the right seasoning. Definitely would purchase again. The enchiladas were delicious. Once again I would purchase again. Thank you for a relaxing evening.

We've been coming to the Black Angus intermittently for many, many years. It's not quite the Chic place that it used to be. They transformed what used to be the dance floor and or into more seating and the floors are just concrete instead of carpet like in the rest of the restaurant. The food is still good. The teriyaki is probably the best teriyaki sauce that I've ever had and just crave the flavor of that glaze. I had a 12-in ribeye that was about a quarter inch thick and I had a medium. While it appeared to be medium when it hit the table, because of the continued cooking. It was well done within about 60 seconds. I would have expected a 12 oz ribeye to be about a third to a half inch thick. I'm estimating even though it loses weight with cooking that this was no more than 7 oz. The rest of the food was good, I love their blue cheese dressing because it's tangy and an original flavor. The chocolate chip cookie, creme brulee were really good desserts. My wife and I split a chocolate mountain cake sundae thing with hot fudge. It was good but the way that it was advertised was a warm piece of cake with ice cream and hot fudge to pour over the top. The slice of cake was about 4 in square which was a great portion for the price, but it was cold, the texture was rather dry and all they had to do was threw it and the microwave for 30 seconds and it would have been a much much better dessert. Service was very very good. Attentive and they were very good about cleaning off empty plates very quickly. It was fairly loud because of dye TV sets that were around the perimeter of the area we were in. More like a sports bar than a nice restaurant.

We wanted to thank Preston, our waiter/bartender, for a fantastic evening at Bella Trattoria. It's so refreshing to see such a level of caring and service for customers. Preston attended to all our requests with such enthusiasm ... Bella Trattoria is very blessed to have such an upstanding employee working for them. God Bless you Preston ... We loved talking with you. Paul and Thekla Seigman