Mt. Vernon Restaurants

While many people only know Baltimore for its world-famous blue crab, especially in cake form, there has been a genuine tradition of innovative and classic American cuisine in the various parts of the city dating back to Colonial times. Mt. Vernon is absolutely a part of that tradition. A few of the restaurants in the area date back quite a bit themselves, and the strong mix of immigrants has created an innovative fusion that takes advantage of the coastal location of the eateries. The locale provides some of the best Atlantic seafood, and the Chesapeake Bay is famous for its bounty crabs, oysters, shrimp, and more. The entire neighborhood is a haven for foodies, especially those trying to discover American food beyond the burger.