New York Area Restaurants

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23:00
2 people

Available for lunch tomorrow

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Best American restaurants in New York / Tri-State Area

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Best Italian restaurants in New York / Tri-State Area

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A photo of Max Brenner - Union Square restaurant
1. Max Brenner - Union Square
4.3
Awesome(7719)
  • $$$$
  • Comfort Food
  • Union Square
Booked 163 times today

Food and staff were great! I would highly recommend this spot!

A photo of Boqueria West 40th Street restaurant
2. Boqueria West 40th Street
4.5
Awesome(865)
  • $$$$
  • Spanish
  • Midtown West
Booked 95 times today

We did the Boqueria tasting menu and it was full of amazing and delicious dishes. Every single thing was delicious, though some were even better than others. The beans and artichokes with squid was fantastic, as were of course the shrimp in garlic and the oxtail. It was also a pretty astounding...

A photo of Sparks Steak House restaurant
3. Sparks Steak House
4.4
Awesome(3346)
  • $$$$
  • Steakhouse
  • Midtown East
Booked 55 times today

Excellent service and food - excellent all around!

A photo of Butcher and Banker NYC restaurant
4. Butcher and Banker NYC
4.3
Awesome(676)
  • $$$$
  • Steakhouse
  • Midtown West
Booked 22 times today

We were in the city for a concert. We told the waiter and he timed our meal perfectly. He didn’t rush us and we had plenty of time to make it to the concert. Food was excellent.

A photo of STK - NYC - Midtown restaurant
5. STK - NYC - Midtown
4.3
Awesome(4178)
  • $$$$
  • Steakhouse
  • Midtown West
Booked 114 times today

Always great. Usually there for dinner. Sound levels were great for lunch meeting. Cihan always takes great care in welcoming us. Lauren was a terrifically attentive server.

Discover New York

When a city never sleeps, waking hours are spent in cafes, diners, bars and restaurants of every shape and size that give New York its unique flavor. Once famous for pizza by-the-slice (local loyalties run deep), black-and-white cookies, and old world, mahogany-paneled steakhouses—the dining rooms of titans of business and other famous folks—Manhattan is now estimated to have 24,000 restaurants, from midtown’s korean barbecue to fast casual vegan burgers. Pillowy pork buns? You got it. French rotisserie? That too. And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers.

When a city never sleeps, waking hours are spent in cafes, diners, bars and restaurants of every shape and size that give New York its unique flavor. Once famous for pizza by-the-slice (local loyalties run deep), black-and-white cookies, and old world, mahogany-paneled steakhouses—the dining rooms of titans of business and other famous folks—Manhattan is now estimated to have 24,000 restaurants, from midtown’s korean barbecue to fast casual vegan burgers. Pillowy pork buns? You got it. French rotisserie? That too. And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers.

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