Ninety Acres

4.5
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3850 reviews
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$31 to $50
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Contemporary American
PLEASE BE AWARE WE NO LONGER ALLOW OUTSIDE BEVERAGES. PLEASE CALL THE RESTAURANT IF YOU ARE INTERESTED IN OUR "Bring Me Food" TASTING MENU EXPERIENCE The Natirar Estate, a nearly 500-acre site atop the mountains of Peapack, is the home of Ninety Acres Culinary Center, which consists of a farm-to-table restaurant, bar & lounge, cooking school and restaurant events, offering unique and exciting menus featuring produce and livestock fresh from the estate farm. The restaurant, along with our private party facilities, redefines what a quality dining experience can and should be. We offer an a la carte menu in our dining rooms, a light bar menu in our bar and lounge areas, and the "Bring Me Food" experience, our interpretation of the tasting menu concept, exclusively in our kitchen dining area.
What 3850 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.6
service
4.8
ambience
3.9
value
Noise · Moderate
92% of people would recommend it to a friend
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OT
New York Area
1 review
Dined on 15 March 2020
Overall3food3service4ambience4

Food was average. We had higher expectations given their reputation and pricing.

BC
New York Area
18 reviews
Dined on 14 March 2020
Overall3food2service3ambience5

I wasn't thrilled with menu choices, food was not up to par and staff could have been more professional. There was no vegetarian entree choices except salad side dishes. The entire table felt their food was just ok but nothing special.

l
Tampa
86 reviews
Dined on 14 March 2020
Overall5food5service5ambience5

Excellent everything great place to visit, park , bring fur babies , great history

L
New York Area
10 reviews
Dined on 13 March 2020
Overall5food5service5ambience5

Great food, great service, great ambiance. Highly recommend.

SC
New York Area
11 reviews
Dined on 7 March 2020
Overall5food4service5ambience5

We took advantage of the chef’s choice. It was tasty and fun however duck was an odd choice as the entree (never would have ordered that)and there were virtually no vegetables served. We had fun though and everything else was great.

JF
New York Area
1 review
Dined on 7 March 2020
Overall5food5service5ambience5

My husband has been raving about this place for years. I finally just made a reservation for a night out just the two of us. It didnt disappoint. My husband said his scallops were the best he ever had and i had the ricotta gnudhi with truffles and it was beyond good. The smores pie was delicious as well. I definitely will be coming back

OT
1 review
Dined on 7 March 2020
Overall3food2service4ambience4

The food was terrible.

Desert was very good.

For any price the food should have been better.

For this price the food should be excellent.

Nice place for a drink.

I could never recommend the food.

Won’t be back!

O
1 review
Dined on 7 March 2020
Overall4food4service4ambience4

Good experience , no specials , not much steak on the menu .

DN
New York Area
1 review
Dined on 6 March 2020
Overall5food5service5ambience5

My wife and I have enjoyed dining in both the regular and BMF dining rooms. Each experience has been memorable. The BMF dining is a must try.

OT
New York Area
6 reviews
Dined on 1 March 2020
Overall5food5service5ambience5

Beautiful dining room. Our server was absolutely delightful and the food was fabulous! Will return late spring!

OT
New York Area
2 reviews
Dined on 29 February 2020
Overall5food5service5ambience5

We had a blast at dinner; food was awesome; atmosphere was awesome; server as awesome!!! Can't wait to go back!!!

F
New York Area
6 reviews
Dined on 29 February 2020
Overall5food5service5ambience5

Our Chef Tasting Meal was EXCEPTIONAL!!! The chefs were able to accommodate the menu to meet our table's dietary needs. Thank you!

OT
Washington DC
14 reviews
Dined on 28 February 2020
Overall2food2service2ambience3

I have been coming to Ninety Acres for years and have done Bring Me Food, Bring Me Wine many times. This was a very disappointing experience. The courses were mediocre at best and the main entree was a pork chop. The wines were all whites and rose - not a single big red - and they were also mediocre. For the outrageous expense they now charge, I won’t do the experience again. Perhaps one more shot at ordering off the menu, but it seems they chef and sommelier change have really killed the quality.

B
Las Vegas
30 reviews
Dined on 22 February 2020
Overall4food5service5ambience4

Overall, a very good experience. One thing that left us with a bad taste was the check in. We arrived early and asked if a table was available. Told all were reserved. No one looked at reservation screen. Table for four by bar remained unseated till 830 when our reservation was for. We were then given that table. Are you kidding? Of course it was reserved, for my party. No one at front desk took the time to look at the reservation screen and compare names. Lazy and sloppy. For such a high end restaurant these impressions are not good ones. Front desk staff did not do you well. When bill is over $450 for 4 people you should expect better initial service and impressions. Our waitress was excellent and in top of things.

d
New York Area
6 reviews
Dined on 22 February 2020
Overall5food5service5ambience5

As always, exceptional in all regards!

OT
1 review
Dined on 19 February 2020
Overall5food5service5ambience5

Great server and a calm, pristine atmosphere. Will be back plenty.

EB
1 review
Dined on 16 February 2020
Overall5food5service5ambience5

Amazing ambiance, superb staff and delicious food! Sweet and salty dessert was divine and delicious 😋

OT
1 review
Dined on 15 February 2020
Overall5food5service5ambience5

Great food, Mike our waiter was good too. Food was very good. Ribeye really isn’t $120 steak although it was good, although it was quite good. King salmon was fantastic and so was the risotto.

BM
San Diego
9 reviews
Dined on 15 February 2020
Overall5food5service5ambience5

Ansolutely awesome. Great wine list, great food. Loved it.

L
New York Area
5 reviews
Dined on 15 February 2020
Overall4food5service2ambience5

Celebrated my husbands 40th. Service was subpar. Our waitress was not the best. Drinks were wrong over and over. We were served our appetizers while we still hadn’t had dinner. So we ate apps with menus in our laps. Halfway through dinner I had to say something to management. So I did and they ameliorated the situation right away. Food was incredible as always and had a great rest of the night.

K
1 review
Dined on 15 February 2020
Overall4food3service3ambience5

I would reccomend to a friend but my boyfriend and I waited about 40-50 minutes for our entrees. I got the grilled colorado lamb and he got duck. Mine came out cold. I would have said something but I was so hungry at that point I ate the small portion of lamb that was given to me. There were also tiny balls of meat in there that I wasn’t sure what they were. My server was unable to answer the question. It’s good but upset about spending $200 for a cold dinner that was supposed to be a special night.

Y
Chicago
4 reviews
Dined on 15 February 2020
Overall5food5service5ambience5

We love going to Ninety Acres! Always amazing food and service.

BM
New York Area
7 reviews
Dined on 14 February 2020
Overall5food5service5ambience5

We dined for the Valentine’s Day. The menu was prix fixe, and the selections were all delicious. I requested a special table since I was proposing to my wife on our 20th V-Day together, as I originally proposed on our 1st Valentine’s Day. We were seated in a small, five table anteroom with a fireplace behind us. It was perfect! Our waiter Michael did an excellent job. Service overall was great.

Nice bar area to enjoy cocktails before or after dinner. Valet and coat check add to the upscale ambience.

We will definitely return!

D
New York Area
11 reviews
Dined on 14 February 2020
Overall5food5service5ambience5

Well, I did make the joke that "wagyu" was Japanese for "very small piece of meat." But everything was delicious, the service was impeccable, and the experience is just shy of magical. Would certainly go back again.

OT
New York Area
1 review
Dined on 12 February 2020
Overall5food5service4ambience5

The food had rave reviews by all. Wine list so expansive and whatever Bordeaux we had it was incredible. Looking forward to our next visit.

A
New York Area
1 review
Dined on 12 February 2020
Overall5food5service5ambience5

we attended cooking classes at Ninety Acres twice before but this was our first time for dinner. What a special place from the moment you enter to the valet parking. Elegant , professional, warm and friendly no matter who was part of the interaction. Service was impeccable and the food was excellent. What a memorable anniversary dinner dinner for us. Thank you

M
New York Area
15 reviews
Dined on 9 February 2020
Overall5food5service5ambience5

Sunday night family menu. Southern influence. All dishes were yummy. Terrific service. Fun to try family style. Great new addition to Sunday menu.

a
1 review
Dined on 8 February 2020
Overall4food5service4ambience5

First time and overall we loved it. Great food combinations, good quality and not too much on a plate (we had the surprise menu). The pairing wines were also perfect. The ambiance is very nice; you don't see that a lot in NJ. I would have expected that they now the etiquette; like from which side to take a plate and from which side bring a plate. And after paying there could be more of a say goodbye, thank you etc. But we will come back.

v
Philadelphia
29 reviews
Dined on 8 February 2020
Overall4food4service5ambience5

My third time at this restaurant, and it wasn't the best. The service was excellent, but the food was just OK, considering the cost of the entree. We were seated by the door, which was constantly opening and closing, so at times, it was uncomfortably cold. Overall, not the best visit, but was still superior in service.

ND
New York Area
3 reviews
Dined on 8 February 2020
Overall5food5service5ambience5

Amazing experience. The fluke is a must. Monkfish and duck were cooked perfectly.

B
New York Area
15 reviews
Dined on 8 February 2020
Overall5food5service5ambience5

Waiter Michael was great. Friendly, welcoming, knowledgeable. Wife loved the squash soup. Smoked duck was really flavorful and most served on a spicy bed of vegetables.

Interiors are beautiful and you definitely should make the drive in daylight to see the beautiful surrounding area.

S
San Francisco
6 reviews
Dined on 7 February 2020
Overall4food5service4ambience4

Nice service, food and wine list. Vegetarian friendly

CD
New England
3 reviews
Dined on 7 February 2020
Overall5food3service5ambience4

It was an amazing experience as always. Was disappointed with the octopus. We had the duck and steak as entrees that were amazing.

RP
New York Area
2 reviews
Dined on 2 February 2020
Overall5food5service4ambience5

Great as always, such a cool place. Interesting and inventive menu choices. Great staff.

OF
New York Area
4 reviews
Dined on 31 January 2020
Overall5food5service5ambience5

Amazing!!! The food is soooooo good. And the service is also really great. Ambience is beyond. Love this place!! 10/10

AW
1 review
Dined on 30 January 2020
Overall3food3service5ambience5

Let me start by saying..what a beautiful place! If that’s your vibe, this place is wonderful!

I am a foodie and honestly for the price, I’ve had better for less. We had a gift card so money wasn’t an issue but none of the food was memorable. The thyme tequila drink was amazing and the service was impeccable.

Just think about what you want out of this experience before you go.

OT
1 review
Dined on 26 January 2020
Overall5food5service5ambience5

We were satisfied as always. Staff was attentive but not bothersome, food quality exceptional and ambiance and history of the property are amazing.

PP
1 review
Dined on 26 January 2020
Overall4food5service3ambience4

Portion of 2 small sea scallops was disappointing as an appetizer. Main meal was good but once again not much for the price. A lot of money spent for very little food.

OT
1 review
Dined on 24 January 2020
Overall3food3service5ambience5

My meal was good but my husband ordered the steak and was very disappointed. For the price. The food should be outstanding and it wasn’t.

s
New York Area
4 reviews
Dined on 24 January 2020
Overall5food5service5ambience5

Excellent food and service, lovely ambience, and quiet enough so that we were able to easily converse across the table.